Australian Beer

If you love beer but are tired of the same old taste, take a look at some Aussie beer! This type is made with a higher amount of hops than other types and has been brewed in Australia for over 150 years. Check out the incredible Aussie brands on our marketplace for a taste today and get ready for an adventure in flavour!

What makes Aussie beer so special?

Aussie beer is unique because of its variety. There are so many different types and brands to choose from, which means that there’s something for everyone. Whether you like your beer light or dark, fruity or malty, there’s an Aussie beer out there that will suit your taste.

Aussie beer is also known for its quality. Brewers here take pride in their craft, and it shows in the final product. If you’re looking for a delicious, well-made beer, you can’t go wrong with an Australian brew.

Finally, Aussie beer is just plain fun. The country has a relaxed, laid-back attitude that extends to its approach to drinking. Whether you’re enjoying a quiet pint at the pub or sharing a few laughs with mates over a few beers, Australia is the perfect place to kick back and enjoy a cold one.

What is Aussie beer best paired with?

Aussie beer is best paired with food that is BBQ-ed, grilled, or smoked. The hops in these beers can help to cut through the fat of these dishes and the malt can provide a sweet balance. Aussie beer is also great with seafood, so next time you're having fish and chips by the beach, be sure to grab a cold one.

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24 x 330ml Bottles of Japanese Lager. Voted #21 in GABS Hottest 100 Aussie Craft Beers of 2021. Heads of Noosa Brewing Co. is a brewery known for its commitment to crafting the most humble of lagers. With their latest creation, they have taken their reputation to new heights by introducing an exceptional Japanese-style lager. This beer has been meticulously crafted using a proprietary blend of malts to impart a delicate appearance and flavour profile that is sure to impress even the most discerning beer connoisseur. One of the standout features of this Japanese-style lager is its clean and crisp mouthfeel, which has been...
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Weight: 14.000 kg
Discover the pinnacle of craftsmanship with Heads of Noosa Brewing Co.'s Lager 3.5 – our flagship creation that redefines the realm of independent craft beer. Rooted in our unwavering commitment to excellence, Lager 3.5 embodies a refreshing mid-strength beer experience that transcends expectations. Crafted with a meticulously curated blend of specialty malts, this brew stands as a testament to our dedication to producing exceptional beverages. At the heart of Lager 3.5 is a meticulous attention to detail that harmonizes strength and refreshment in perfect symphony. Each facet of its creation speaks to our relentless pursuit of a beer...
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Weight: 14.000 kg
HEADS OF NOOSA BREWING CO. Mixed Carton: A Fusion of Flavour and Craftsmanship When it comes to a delightful and diverse selection of craft beers, the HEADS OF NOOSA BREWING CO. Mixed Carton stands out as a true masterpiece. This meticulously curated assortment showcases the brewery's core range, featuring 12 x Japanese Style Lager, 6 x Amber Lager, and 6 x Lager 3.5. Elevate your beer-drinking experience with a harmonious symphony of flavours that will tantalise your taste buds and leave you craving more. 12 x Japanese Style Lager: A Taste of Far-Eastern Excellence Transport yourself to the heart of Japan with every sip of...
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The Zythologist Bromium Southern English Brown Ale (4.1%) The Maillard reaction is one of the reasons food turns brown when cooked. Maillard first described this reaction between an amino acid and a sugar under heat, producing hundreds of different flavour compounds. In brewing, most Maillard products appear during the kilning of grains, producing darker malts with distinct caramel, biscuit, and chocolate flavours. Over 7 varieties of such malts were used to create our version of a historical beer style. Due to its colour, this new elemental beer was coined after the only nonmetallic element which is a dark brown liquid element at...
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The Zythologist's Elemental Beer Collection: A Journey of flavour and Craftsmanship Dive into the world of unparalleled taste and masterful craftsmanship with "The Ultimate Elemental Beer Collection," exclusively curated by The Zythologist. This exceptional mixed pack offers a gateway to a symphony of flavours, representing the very essence of our artistry and dedication. Embark on a sensory exploration, where each sip tells a unique story, and every bottle is an embodiment of passion. Discover the Essence: A Glimpse into The Zythologist's Vision The Elemental Beer Collection stands as a testament to The Zythologist's pursuit...
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The Zythologist For the Love of Pils Czech Pilsner Brewed to pay homage to our little furry friend Pils and to raise funds for animal rescue and intensive care, For the Love of Pils is made true to style using a combination of the best quality ingredients and strict process control using our refined brewing expertise. Bohemian floor malted pilsner malt gives this beer a clean yet characteristic malt backbone to allow for subtle floral and spicy notes from traditional Saaz and Spalt hops to shine. Brewed with fresh liquid Pilsen yeast from local yeast masters, Bluestone yeast, the fermentation profile is as clean and pure as our love...
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The Zythologist Mangonium Mango & Tamarind Sour (5.6%) Esters are chemical compounds that provide a ‘fruity’ aroma to beer. In 1960, John E. Hodge reported for the first time a very specific type of ester: HDMF. This compound is produced during brewing through the Maillard reaction (see our beer Bromium for more info on this reaction). HDMF is the main contributor to the sweet aroma in mangoes. We combined mango nectar with the tartaric acid in tamarind pulp to create a perfect balance of sweet, tangy, and sour. A Berliner Weisse with mango as the element of focus makes the latest addition to our periodic table of beer....
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The Zythologist Momentum Breakfast Stout (7.1%) Momentum can be understood as mass in motion. Buridan built on the ideas of Philoponus and Avicenna to define momentum as “impetus”, being proportional to the weight times the speed and only reduced by opposing forces. As parts of the equation, The Zythologist created the mass and Ranges Coffee incorporated the velocity to move this beer into momentum. Maple, cacao, vanilla, and dark malts are sped up with the caffeine to start the day with this breakfast stout and get in motion. There’s no opposing force that can stop you now! Brewed with Single Origin coffee from Ranges Coffee...