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23rd Street Distillery Violet Gin 700ml -6%
23rd Street Distillery Violet Gin 700ml
In stock
What’s your whim? Say it with gin. 23rd Street Distillery Violet Gin is the mood ring of beverages. Transform the broody blues of Butterfly Pea flower to ultraviolet with tonic. A bouquet of heady Australian native botanicals including lemon myrtle, finger lime and pepper berry abounds. Express your spirit. Distinctively Australian, artfully balanced. Fresh juniper, pine and lively citrus aromas precede a spicy warmth. On the palate, layers of intriguing flavour unfold, from familiar juniper to juicy finger lime, mellow wattle seed and lingering zesty and peppery spice.
$8474 $9039
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Copperhead Black Batch London Gin 500ml
In stock
In the search of ‘the Elixir of Life’, Mr. Copperhead could not resist expanding the Copperhead family. With this came the Copperhead Black Batch. He was enchanted by the magnificent elder tree and the tales of witchcraft and life prolongation surrounding it. To stimulate the immune system, the gin is enriched with the pitch black berries of the Sambucus Nigra shrub, more commonly known as elder berries. Carefully balanced with Black Ceylon tea, this Black Batchvariety of the Copperhead Original Gin recipe will pleasantly surprise your senses. Welcome to the dark side of gin. For the Black Batch, Mr. Copperhead used the 5 original...
$10734
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In stock
Together with the rise of Copperhead gin came the growth of bartending. In 2018 world-renowned bartender Marian Beke, owner of the Gibson bar in London, created Copperhead the Gibson Edition. Inspired by the classic cocktail Gibson Martini this edition is a unique savoury style of gin, thanks to the immense flavour palette. Added to the original 5 Copperhead botanicals are not less than 13 carefully selected spices traditionally used in pickling. These ingredients, among which are mace, pepper, cassia, bay leaf, ginger, allspice, fennel and dill seeds are joined by just a touch of eight-year-old Genever to complete this smooth and...
$9039
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Ki No Bi Kyoto Japanese Dry Gin 700ml
In stock
Ki No Bi Kyoto Dry Gin is a uniquely Japanese expression of the classic English spirit. Master Distiller Alex Davies of the Kyoto Distillery uses a spirit base distilled from rice and adds botanicals like yellow yuzu, hinoki (cypress) wood chips, bamboo, gyokuro tea, and green sanshō (Japanese peppercorn) berries that are designated into: base, citrus, tea, herbal, spice, and floral. Each botanical category is steeped into the rice spirit, which is then individually distilled before blending together. It is brought to proof using water from Fushimi, known for its purity. Ki No Bi translates to "the beauty of the seasons"
$13559
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Mohn Estonian Poppy Gin 700ml -13%
In stock
Mohn Gin is an exquisite handmade gin. Distilled from juniper berries and poppy seeds picked from the small island of Muhu in Estonia. In 1688 the island was called Mohn, which in German means the Poppy Island.   Hand-crafted gin an intriquing blend of wild poppies, green and blue juniper berries from the unique Mohn (Muhu) island. Unfltered to maintain full flavour. The berries & seeds are handpicked and native to the isle. Base spirit is distilled from winter rye.   The bottle design of the package references a single poppy flower. Simply pick your bottle, cut the straw, and open the flower to enjoy the aroma...
$7909 $9039
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Poor Toms Strawberry Gin 700ml
In stock
Originally conceived to loosen the mood at family weddings, this Strawberry Gin is for all occasions! We steep fresh strawberries, young ginger, and hibiscus flowers in our Sydney Dry Gin - imparting a rich pink hue and fresh complexity. The addition of intensified cardamom and cubeb pepper distillates, elevate the delicate sweetness of the strawberry.
$7909
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Poor Toms Sydney Dry Gin 700ml
In stock
The brainchild of Griffin Blumer and Jesse Kennedy, a duo who began making gin at home before investing their savings in a 200 litre German copper still (named Jane). Based in Marrickville, Sydney, Blumer and Kennedy were subsequently joined by one of Australia’s most experienced gin distillers, Marcel Thompson, who commenced his career with United Distillers New Zealand in 1987, as well as playing apprentice to some well respected names in gin making. Poor Tom's is handcrafted in small batches from Australian wheat spirit and features fresh green apple, native strawberry gum-leaf and chamomile in the botanical mix.
$7909
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In stock
Roku, the Japanese word for "six", uses a blend of six exotic botanicals as the base for its world-renowned gin - the Sakura flower, Sakura leaf, Yuzu peel, Sencha tea (green tea), Gyokuro tea (refined green tea), and Sanshō pepper. Eight other traditional botanicals are built upon this foundation to create that authentic and irresistible flavour. Smooth and oily, this gin has a rich character as it coats the tongue. The founder of Suntory, Shinjiro Torii, wanted to “create original Japanese spirits the whole world can enjoy, uniquely made from Japan’s nature and her people”. His legacy and dream lived on long after his death and now...
$3389
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Wuliangye Bai Jia Yan (Family Banquet) 500ml
In stock
Embark on a sensory journey with Wuliangye Bai Jia Yan, a premium baijiu with a remarkable 600-year history dating back to the Ming Dynasty. Rooted in tradition, this celebratory drink is synonymous with large gatherings and significant events, earning the name Wuliangye 'Family Banquet'. Meticulously crafted, Bai Jia Yan seamlessly blends traditional Wuliangye craftsmanship with modern brewing techniques, resulting in a spirit full of rich aromas, balanced sweetness, and a lingering mouthfeel without harshness. The distinctive inner bottle and outer box, adorned in auspicious red, are thoughtfully designed to create a warm ambiance for...
$13559
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