If you're looking for a drink that's refreshing, packed with flavour and still has a little bit of kick to it, cider is the perfect beverage for you! Read on as we break down what cider is, how it is made and why it's so popular.
What is cider?
Cider is an alcoholic drink made from the fermented juice of apples. It is typically lower in alcohol content than wine or beer, and is often carbonated. Historically, cider was an important beverage in many parts of Europe, and was especially popular in Britain and Ireland. Today, cider is still made in these countries, as well as in the United States, Australia, and New Zealand.
Types of Cider
There are many types of cider available on the market, from dry to sweet, and everything in between. Here are a few of the most popular types of cider:
How to pair cider with food
When it comes to cider, there are a lot of different ways to enjoy it. Whether you like it sweet or dry, there’s a cider out there for everyone. But what about pairing cider with food?
Just like wine, cider can be paired with food to create a delicious and complementary combination. Sweet ciders pair well with desserts or spicy dishes, while dry ciders are a great match for cheeses or grilled meats.
Here are a few tips on how to pair cider with food: