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When your items have been shipped you will receive confirmation that your delivery is in transit.
Delivery personnel only deliver alcohol to the adult in the written instructions received and verify the recipient’s age.
Delivery of alcohol to restricted areas
Some areas in Australia are considered ‘dry zones’. A dry zone is an area where the consumption of alcohol is restricted or prohibited.
We do not ship to the following postcodes:
Queensland: 4605, 4713, 4816, 4825, 4830, 4871, 4874, 4876, 4891, 4892, 4895
Western Australia: 6430, 6431, 6435, 6436, 6437, 6438, 6440, 6635, 6638, 6639, 6640, 6641, 6642, 6710, 6713, 6716, 6751, 6754, 6798, 6799, 6765, 6718, 6723, 6725, 6726, 6728, 6731, 6733, 6740, 6743, 6753, 6761, 6765, 6770
South Australia: 5723, 5724, 5734, 5680, 5690
Northern Territory: No delivery to the Northern Territory
New South Wales: 2898, 2899
Hop Vine & Still is a niche bottle shop in Hobart, Tasmania that specialises in great craft beer from Australia and around the world, and fine wines and spirits from Tasmania, smaller producers and other unique places around the world.
We are about quality, not quantity – we are interested in unique products made by passionate people. We want to promote this passion and share ideas with our customers on how they can drink better.
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You will be responsible for the cost and risk of returning goods, including the cost of return shipping, and safe and protective packaging to avoid breakage in transit. If the item is not received, you will not be eligible for a credit or exchange. We strongly recommend you insure high-value items that you return for change of mind and opt for additional tracking with signature upon delivery.
You may be provided with a product exchange, refund or credit only when the returned product is received, unbroken and in a condition for resale.
If the returned item does not meet the conditions of this policy, you will be responsible for the cost of receiving your returned goods back to your nominated address.
We cannot accept change of mind returns on items that come in sealed packages or boxes where seals are damaged or broken.
Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.
Introducing Moo Brew Blackberry Sour, your perfect escape into a world of tart, fruity flavour, crafted with care by Moo Brew right here in Tasmania. This fresh summer sour is made using "an insane amount" of blackberries, making it a seriously refreshing sip that's perfect for knocking back when the sun's out.
Key Information and Highlights:
- Brewery: Moo Brew
- Style: Classic Fruited Sour
- ABV: 3.6%
- Volume: 375ml Can
- Awards: A standout sour from Moo Brew, celebrated for its vibrant fruit character and refreshing tartness, embodying the essence of a cracking summer brew.
Flavour Profile:
- Appearance: Pours a cracking deep ruby colour with a lively head that hangs around nicely. Looks the goods for a summer session.
- Aroma: Give it a sniff and you'll get a good hit of fresh blackberries – no mucking around there. It's a straightforward, inviting fruit aroma that promises a flavourful experience.
- Taste: On the palate, it's all about that bright, zesty tartness that's perfectly balanced by the sweet and juicy blackberry flavour. It's got a light, crisp mouthfeel that's spot on for a hot day. It's a classic fruited sour, tart, crisp and fruity from top to bottom. Honestly, if you're not keen on blackberries, this one might not be your cup of tea.
Food Pairings:
Enhance your Blackberry Sour experience with dishes that are a good match for its vibrant character, such as:
- Fresh Berry Salad with Goat Cheese: The sweetness of the berries in the salad will complement the blackberry flavour in the beer, while the tartness of the sour cuts through the richness of the goat cheese.
- Lemon and Herb Grilled Chicken: The citrus and herbaceous notes in the chicken will pair nicely with the tartness and fruitiness of the sour, creating a refreshing combination.
- Pavlova with Mixed Berries: For a dessert pairing, the sweetness of the pavlova and the mixed berries will be beautifully balanced by the tartness of the sour, creating a delightful contrast.
Conclusion:
Whether you’re unwinding on a warm afternoon or having a barbie with mates, Moo Brew Blackberry Sour is the perfect companion. Its tart, fruity character and refreshing nature offer a delightful escape. In Tasmania, it’s technically illegal to not punch at least one sour in the sun between the months of December and February – so grab a can and join the fun! Cheers to a ripper summer brew!
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