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Jura 21 Year Old 'Tide' Single Malt Scotch Whisky 700mL

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Weight: 1.400 kg
$27689
Shipping & Delivery Policy
  • Metro Flat Base Rate $12.50 - Each additional case adds $10 to the base rate. 
  • Remote Flat Base Rate $15.00 - Each additional case adds $15 to the base rate.
  • Max 6 cases per order.
  • Next business day dispatch from Melbourne warehouse. Shipping time depends on the delivery address. 
  • We always insure your orders at no extra cost to you which means you are always covered for any loss or damage.
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About Us

We are Liquor Geeks. We are local Australians who just love our liquor. Our mission is to provide Australians with a wide range of liquor for unbelievable prices. We love what we do and that's why we consider ourselves "geeks". If you love your liquor as we do then enjoy the extremely competitive prices we offer to all our consumers so that you can become a geek like us!

Liquor License

32057045

Alcohol Policy

Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.

In the vast wilderness of our island home, it’s easy to lose track of time. But if you stop a moment in that beautiful wilderness and take in the silence, eventually you’ll notice the rhythm of the tide bringing you back. Like the whisky in our casks, it’s an irresistible reminder of time’s power.

Matured in American white oak ex bourbon barrels, this whisky is then finished in hand-selected virgin American white oak casks, giving it a sweet, fruity and nutty flavour. This truly special whisky is available worldwide.

Tasting Notes:

Colour: Satin wood honey gold.

Nose: Creme caramel, sweet fruit salad, ginger, desiccated coconut & marzipan.

Taste: Macaroon, gingerbread, frangipane, and white chocolate.

Finish: Matured in American white oak ex bourbon barrels and finished in hand-selected virgin American white oak casks.

"Matured in bourbon barrels and finished in virgin American oak. Deliciously smoky like autumnal garden bonfires, with aromas of banana and treacle muffin, papaya, gingerbread, antique oak, worn leather, vanilla pod, oak tannins, and walnut shells. Flavors of baked apple, chocolate-chip cookies, woodsmoke, ginger, dark honey, clove, allspice, and pepper, then marzipan and more oak, before becoming a touch leathery. It finishes with feisty spices and tobacco smoke, plus flashes of lemon curd sweetness." - Johnny McCormick, Whisky Advocate (93 Points)

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