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- Metro Flat Base Rate $12.50 - Each additional case adds $10 to the base rate.
- Remote Flat Base Rate $15.00 - Each additional case adds $15 to the base rate.
- Max 6 cases per order.
- Next business day dispatch from Melbourne warehouse. Shipping time depends on the delivery address.
- We always insure your orders at no extra cost to you which means you are always covered for any loss or damage.
We are Liquor Geeks. We are local Australians who just love our liquor. Our mission is to provide Australians with a wide range of liquor for unbelievable prices. We love what we do and that's why we consider ourselves "geeks". If you love your liquor as we do then enjoy the extremely competitive prices we offer to all our consumers so that you can become a geek like us!
32057045
Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.
Our Original Cask Strength is the purest way to experience the taste created by the land, sea and air of Islay. Aged 10 years, it’s barrier-filtered from the cask to remove unwanted char particles – and that’s all that comes between you and the real Laphroaig.
We don’t chill-filter our Original Cask Strength, and we don’t reduce its natural strength. So, what you pour is what we draw from the barrel — the heart of charred seasoned oak barrels, our blue peat smoke and nutty barley, in a truly natural experience.
Batch 16 is our most powerful expression within the Cask Strength family, characterised by a 58.5% proof point and notes of vanilla and sea salt intermingled with hints of freshly ground black pepper and pork crackling. A dram poured neat will fill the nose with aromas of sweet apples and caramelised pastry, underpinned with a tang of cereal and tanned leather notes. The finish, a mixture of gentle spice, charred oak and smoked mackerel with an oily mouthful.
Tasting Notes:
Colour: Vibrant yellow gold.
Nose: Sweet, stewed apples topped with crispy, slightly caramelized pastry. This is underpinned by hints of cereal, tanned leather and vanilla.
Palate: Upfront sweet and spicy notes, with notes of vanilla and sea salt intermingled with savoury notes of pork crackling with hints of freshly ground black pepper.
Maturation: This single malt ages in charred ex-Bourbon barrels for ten years before being bottled at natural cask strength.
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