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- Metro Flat Base Rate $12.50 - Each additional case adds $10 to the base rate.
- Remote Flat Base Rate $15.00 - Each additional case adds $15 to the base rate.
- Max 6 cases per order.
- Next business day dispatch from Melbourne warehouse. Shipping time depends on the delivery address.
- We always insure your orders at no extra cost to you which means you are always covered for any loss or damage.
We are Liquor Geeks. We are local Australians who just love our liquor. Our mission is to provide Australians with a wide range of liquor for unbelievable prices. We love what we do and that's why we consider ourselves "geeks". If you love your liquor as we do then enjoy the extremely competitive prices we offer to all our consumers so that you can become a geek like us!
32057045
Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.
Please note: this is 750ml
The source of the limestone-filtered water used to craft our rums. The blend of rare hand-selected pot and column still rums have all been aged for a minimum of 15 years in the tropical climate of Jamaica.
Copper hue appearance with a honey gold ring of age: The beautiful colours developed over a minimum of 15 years of ageing in the tropics.
Tasting Notes:
Aromas of toasted almond and hazelnut, followed by notes of orange peel, vanilla and hints of roasted coffee and molasses. No added flavours or adjectives are needed to explain a rum that speaks for itself.
So rich and full-bodied, both enjoyed neat or on the rocks, you'll regret having only five senses.
"The nose is a gorgeous funk, with herbal aromas of fresh sage, tarragon, bayleaf, coffee and honeycomb. On the palate, there is burnt sugar and coffee (or coffee flavored crème brulée), with orange zest and sweet spices. It's somehow a bit less herbaceous on the palate than it is in the nose, but some of that fresh herbal quality is definitely there in the back palate, along with some more of that earthy funk. The rum finishes clean, balanced and spicy, with just a bit of heat." - Amanda Schuster, Distiller (94 Points)
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