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Single malt whisky is a type of whisky that is exclusively distilled from malted barley at a single distillery, meaning it originates from a single distillery location and is not a blend of different distilleries' products.
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Delivery Time: Between 6-9 PM, you must be home to accept the delivery and provide ID to the driver in accordance with Australian liquor regulations. If the delivery fails for whatever reason, a re-delivery will be rescheduled for the following business day.
Cut-off Time: 2 PM AEST (any orders after 2 PM using this service will have their parcels delivered 6-9 PM the following business day.)
The Drink Society is an independent self-made Australian family-owned business providing premium and collectible ranges of spirits.
With over 30 years in the industry, our recent venture of going online was ignited by our passion for sourcing premium range spirits, because here at The Drink Society, we love to drink.
We strive to provide liquor enthusiasts with spirits that they can enjoy for the cheapest price.
32057045
Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.
First edition in new series
ARDventure awaits! Ardbeg Smoketrails is a highly collectible series of limited edition whiskies.
Only available from Duty Free and the Distillery Visitor Centre, each edition offers travellers a thrilling way to explore the influence of casks from around the world on the powerful smoky flavour of Ardbeg.
Each edition — to be released in batches every year — will be a marriage of Ardbeg matured in American oak casks and Ardbeg matured in secondary casks sourced from around the world.
The first in the series – Ardbeg Smoketrails Manzanilla Edition – marries whisky aged in the finest Manzanilla sherry casks and classic Ardbeg American oak casks. The result is a taste adventure that takes in dark chocolate, salty sea spray, Brazil nuts and saddle soap.
Tasting Notes:
Colour: Pale Gold
Nose: Deep, pungent flavours take to the air, a curious combination of tar, saddle soap, pine resin and Brazil nuts. A very aromatic whisky, with lovely herbal notes and a hint of moist peat bog, while storm-churned sea spray soars overhead. With water, some chocolatey notes appear, along with a touch of engine oil.
Taste: A slightly drying mouthfeel, followed by deep, pungent flavours that hurtle across the palate: tar, soot, dark chocolate and a very distinctive nuttiness, like Brazil nuts or hazelnut.
Finish: Plumes of fennel and pine billow up, leaving a long, lingering trail of carbolic soap, aniseed and leather.
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