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- Metro Flat Base Rate $12.50 - Each additional case adds $10 to the base rate.
- Remote Flat Base Rate $15.00 - Each additional case adds $15 to the base rate.
- Max 6 cases per order.
- Next business day dispatch from Melbourne warehouse. Shipping time depends on the delivery address.
- We always insure your orders at no extra cost to you which means you are always covered for any loss or damage.
We are Liquor Geeks. We are local Australians who just love our liquor. Our mission is to provide Australians with a wide range of liquor for unbelievable prices. We love what we do and that's why we consider ourselves "geeks". If you love your liquor as we do then enjoy the extremely competitive prices we offer to all our consumers so that you can become a geek like us!
32057045
Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.
2025 Release
First Batch
This 10-Year-Old represents the first of what will become a regular release, increasing in volume as stock becomes available over time. While not yet part of the permanent core range, the Ardnamurchan 10-Year-Old will be released annually in limited quantities until consistency allows for a full core expression, following a similar path to that of the original Single Malt released in 2020.
The first batch of the Ardnamurchan 10-Year-Old is bottled at 46.8% ABV, non-chill filtered, and of natural colour.
This whisky is composed primarily of Bourbon barrel matured spirit (98%), complemented by a small portion of Sherry casks (2%) to add depth and richness. The spirit itself is a well-balanced mix of unpeated (52%) and peated (48%) whisky, combining the clean sweetness and vanilla tones from Bourbon maturation with subtle sherry influence and a measured touch of smoke for complexity and harmony.
Tasting Notes:
Nose: The nose opens with coconut, oat biscuits, and zesty orange peel, layered with salty sea air, bonfire leaves, and a hint of strawberry laces and mint.
Palate: The palate is rich and creamy, with custard creams, vanilla wafer, brine, and earthy smoke.
Finish: A lingering, smoky, maritime warmth defines the finish.
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