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Australia: See shipping rates when viewing a product. Add qty, state, & postcode for accurate charges.
Delivery Time: Between 6-9 PM, you must be home to accept the delivery and provide ID to the driver in accordance with Australian liquor regulations. If the delivery fails for whatever reason, a re-delivery will be rescheduled for the following business day.
Cut-off Time: 2 PM AEST (any orders after 2 PM using this service will have their parcels delivered 6-9 PM the following business day.)
The Drink Society is an independent self-made Australian family-owned business providing premium and collectible ranges of spirits.
With over 30 years in the industry, our recent venture of going online was ignited by our passion for sourcing premium range spirits, because here at The Drink Society, we love to drink.
We strive to provide liquor enthusiasts with spirits that they can enjoy for the cheapest price.
32057045
Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.
Only 3,000 bottles produced.
This is the second release of the quadruple distilled Octomore from the Bruichladdich distillery. Produced from 100% Scottish barley this huge whisky was aged in a combination of bourbon, sweet wine and sherry casks for over 10 years.
Octomore X4+10 is a limited edition release in Bruichladdich's super heavily-peated range. It's dubbed X4 as the single malt was distilled four times instead of two reaching an ABV of 89% after distillation. It was made with 100% Scottish-grown barley peated to 162ppm in 2007.
After 10 years of aging, it is bottled at 70% ABV making this the highest ABV whisky released by the distillery. The barrels used for maturation were a mix of first-fill American whiskey, oloroso sherry, and Rivesaltes vin doux naturel sweet wine casks. Only 3000 bottles available and sold exclusively at the distillery's website.
Tasting Notes:
Nose: Sharp and fruity, mainly tropical with hints of sherry. Vanilla, sour cream, rhubarb, peat isn’t overwhelming.
Taste: Big and bold, sweet entry, hot as expected, brine, wine influence, caramels. Water brings out vanillas, cinnamon and oak.
Finish: Medium-long duration and intensity, oak, granulated sugar, tart and sweet red wine, ginger.
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