Epitome Reserve Peated Limited Edition 2021 Whiskey 750ml

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Weight: 0.900 kg
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A family-owned business that has been operating for over twenty years. Family is personal and powerful - an independence that lets us set our own standards and write our own rules.

As Online Premium Liquor Specialists, we are passionate about providing competitive pricing and superior customer service to our community.

We strive to provide Top Quality Liquor & Alcohol and aim to place the customer at the heart of every decision that we make. We are dedicated to providing you with the finest products, ensuring that we continually grow our range to adhere to the ever-expanding needs of our customers.

We still operate several storefronts within Western Sydney and have been doing so for over twenty years.

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We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

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To return your product, you need to mail your product to: 11 Hill End Road Doonside NSW 2767.

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Alcohol Policy

Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.

Diageo India presents the second edition of United’s Epitome Reserve whisky – a limited-edition Peated Single Malt with just 3,600 numbered bottles, signed by the Master Blender Mahesh Patil himself.  Diageo India’s inventive attempts to broaden its foray into the artisanal craft spirit industry have been spurred by the increased demand for the debutant Epitome Reserve.

Epitome Reserve Peated Single Malt whisky embodies the grandiose of the Himalayan Foothills and northern plains, and the beauty of the Mandovi river. It is created using seven inimitable steps.

Only select Indian six-row barley, that travel from the Himalayan foothills over 2000 kilometers to Goa, go into the making of Epitome Reserve Peated Single Malt whisky. Then, the sweet waters of the Mandovi river hydrate the heads of perfectly broken grains, and the heat from the Islay peat give the full-bodied earthy grains it a marine twist.


The play of the sea and spice ensue as the liquid moves from copper pot stills to maturation in American Oak casks against the briny Goan sea breeze. The liquid is then exclusively finished in cabernet sauvignon casks. This adds a vibrant and lively flavor, reminiscent of mint, plum, mulberry, and cherry flavors to the liquid, which is enjoyed neat, on the rocks or with a dash of water.

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