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Ghost Rock Supernatural Cellar Rat 2025

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About Us

Hop Vine & Still is a niche bottle shop in Hobart, Tasmania that specialises in great craft beer from Australia and around the world, and fine wines and spirits from Tasmania, smaller producers and other unique places around the world.

We are about quality, not quantity – we are interested in unique products made by passionate people. We want to promote this passion and share ideas with our customers on how they can drink better.

Liquor License

84744

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You will be responsible for the cost and risk of returning goods, including the cost of return shipping, and safe and protective packaging to avoid breakage in transit. If the item is not received, you will not be eligible for a credit or exchange. We strongly recommend you insure high-value items that you return for change of mind and opt for additional tracking with signature upon delivery.

You may be provided with a product exchange, refund or credit only when the returned product is received, unbroken and in a condition for resale.

If the returned item does not meet the conditions of this policy, you will be responsible for the cost of receiving your returned goods back to your nominated address.

We cannot accept change of mind returns on items that come in sealed packages or boxes where seals are damaged or broken.

Alcohol Policy

Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.

Discover the Ghost Rock Supernatural Cellar Rat 2025, a wine that embodies the energy and spirit of the winery’s next generation. Cellar Rats are the heartbeat of Ghost Rock — the lively step in our shuffle, the fresh shoes on our dance. These young, talented winemakers are given the chance to leave their mark each year, and 2025’s Cellar Rat is no exception.


This year, our cellar rat hails from the Cradle Coast — Liam Quaile — who crafted a lively, skinsky Pinot Gris in a uniquely hands-on way. Liam experimented by pouring fermenting Pinot Gris juice onto freshly de-stemmed Pinot Gris berries, stirring the mixture twice daily. Once dry, he pressed and aged the wine in neutral oak barrels. The result is a juicy, orange wine that’s delicately skinsy — not full on skins — with just the right touch of phenolics and flavour. Unfined and unfiltered, bottled with low SO2 to preserve its natural vibrancy.

Key Information and Highlights

  • Size: 750ml  
  • Type: Other  
  • Varietal: Pinot Gris  
  • Region: Tasmania, Australia  
  • Alcohol: 13.5%  
  • Production: Crafted by Liam Quaile with a skinsky approach, pouring fermenting juice onto de-stemmed berries, then pressing and aging in neutral oak  
  • Vegan Friendly

Producer Background
The Cellar Rat series celebrates the innovative spirit of Ghost Rock, with each vintage created by a different aspiring winemaker. The 2025 edition reflects Liam’s fresh approach, showcasing a juicy, textured orange wine that’s expressive and lively — a true taste of passion and craftsmanship from the Cradle Coast.

Flavour Profile

  • Appearance: Pale amber with a slight orange hue  
  • Nose: Bright and inviting, with notes of citrus peel, ripe stone fruit, and subtle tannic hints  
  • Palate: Juicy and textured, with balanced phenolics, fresh acidity, and a crisp, lingering finish

Serving Suggestions
Enjoy slightly chilled on its own, or serve with seafood, salads, light poultry dishes, or soft cheeses. Perfect for summer gatherings or whenever you seek a vibrant, handcrafted orange wine that celebrates youthful expression and creativity.

Experience the youthful energy and artistry of the Ghost Rock 2025 Supernatural Cellar Rat — a lively, textured, and beautifully balanced wine that honours innovation and the next generation of winemakers.

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