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Delivery charges vary depending on your delivery location.
- Melbourne metropolitan $9.00
- Rest of Australia is $19.00
Shipping Time Estimates
Orders to all Australian Metropolitan cities (excluding Perth and Darwin) are usually delivered in approx. 2-5 business days. Delivery delays can occur at times with logistic partners which are beyond our control. Orders to Perth, Darwin and other Regional areas are usually delivered within 10 business days.
Transactions will appear on your bill as "PAYPAL *TIMEXPTYLTD"
We have one of Australia's biggest range of over 5555 single malt whiskies, blended whiskies, bourbons, gins, vodkas, rums, tequilas, brandy, cognacs beers, wines and all kind of liquors.
We specialise in whiskies from Scotland, Japan, Ireland, Israel, India, USA, Australia, Taiwan etc.
Also in our range are most sought after and extremely hard to get collectable bottles from all over the world, they are extremely popular and sell very well.
32005739
- You will be responsible for the cost and risk of returning goods, including the cost of return shipping, and safe and protective packaging to avoid breakage in transit. If the item is not received, you will not be eligible for a credit or exchange. We strongly recommend you insure high-value items that you return for change of mind and opt for additional tracking with signature upon delivery.
- You may be provided with a product exchange, refund or credit only when the returned product is received, unbroken and in a condition for resale.
- If the returned item does not meet the conditions of this policy, you will be responsible for the cost of receiving your returned goods back to your nominated address.
We cannot accept change of mind returns on items that come in sealed packages or boxes where seals are damaged or broken. - Transaction will appear on your bill as "PAYPAL *TIMEXPTYLTD"
Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.
500mL @ 35% abv
Glayva’s origins are bathed in bold experimentation. Our story begins in Leith, Edinburgh. The year is 1947, and Ronald Morrison is a wine and whisky merchant busily concocting a tempting new liqueur for his loyal customers. His aim? To produce a tantalisingly unfamiliar and richly delicious spirit, the like of which had never been tasted before. His starting point, of course, was whisky. As a well-established merchant he had both the expertise and connections to obtain the very specific malts he had in mind. Surrounded by the warehouses of other merchants, it was from his neighbours that he obtained his special ingredients, many of which were considered exotic at the time. Combining Mediterranean tangerines, honey, cinnamon and rare spices from far-flung lands, he finally landed on what he determined to be the perfect blend. The first to be offered a taste of Glayva was Ronald’s warehouseman, Hector. “Glè mhath”, he proclaimed in Gaelic, translating as “Very good”. Inspired, Morrison accepted Hector’s verdict as the name for his new nectar, and since that day the recipe has been altered not a dot. Over the years, Glayva has been awarded a record 15 times at the International Wine and Spirit Competition, making it simply the most glorious liqueur in the universe.
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