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- Metro Flat Base Rate $12.50 - Each additional case adds $10 to the base rate.
- Remote Flat Base Rate $15.00 - Each additional case adds $15 to the base rate.
- Max 6 cases per order.
- Next business day dispatch from Melbourne warehouse. Shipping time depends on the delivery address.
- We always insure your orders at no extra cost to you which means you are always covered for any loss or damage.
We are Liquor Geeks. We are local Australians who just love our liquor. Our mission is to provide Australians with a wide range of liquor for unbelievable prices. We love what we do and that's why we consider ourselves "geeks". If you love your liquor as we do then enjoy the extremely competitive prices we offer to all our consumers so that you can become a geek like us!
32057045
Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.
Limited release of 10,000 bottles worldwide.
In celebration of Master Distiller Billy Walker’s half-century long career in the whisky industry, we are delighted to unveil the final bottling in The Past, Present and Future Series: The GlenAllachie 50th Anniversary Future Edition.
Not only is this 4-year-old single malt our first peated release, but also the first ever distillate produced under Billy Walker’s ownership of The GlenAllachie Distillery. Hinting at future endeavours, this expression has enjoyed a lengthy fermentation of 160 hours. The resulting ester-rich and fruity spirit was then matured in former Rye and Bourbon barrels, as well as some virgin oak casks. Made with mainland peat, this amber-hued spirit offers up a distinctively smoky yet sweet flavour profile bursting with sweet cinnamon apples alongside smouldering oak.
Presented at natural cask strength of 60.2%, with no added colour or chill filtration for maximum flavour.
Tasting Notes:
Colour: Auburn.
Nose: Bursting with honeycomb, dried fruits and hazelnut, with hints of smouldering oak, dark chocolate and warm cinnamon apples.
Taste: Lashings of cinnamon stewed pears, toasted almonds, heather honey and pipe tobacco, followed by smoked barley, vanilla toffee and orchard fruits.
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