Chardonnay

Chardonnay is a white wine grape variety grown all over the world, but predominantly in the cooler climates of northern and eastern France, Italy, Spain, Portugal and Australia. It has a fruity, smooth taste with a slightly sweet aftertaste.


The History of Chardonnay


Chardonnay is one of the oldest white wines in the world, dating back to the 12th century. The wine was originally made from a blend of local grapes, but it grew in popularity in the 16th and 17th centuries thanks to the patronage of French aristocrats. By the 18th century, chardonnay was becoming a popular wine all over Europe. Today, chardonnay is produced all over the world and is considered one of the most popular wine varieties.

Why Drink Chardonnay?

Chardonnay is a versatile white wine that can be enjoyed on its own or with other food. It has a fruity, creamy flavour and a crisp, clean finish. It is a great choice for both breakfast and dinner. Additionally, chardonnay is an affordable wine that can be enjoyed by all.


What Foods Pair Well with Chardonnay?

When it comes to wine, there are so many different types and styles to choose from. Some wine drinkers might prefer a dry white wine, while others might enjoy a sweet or fruity one. Chardonnay is definitely a versatile wine, and it can be enjoyed with a wide range of foods. Here are some food pairings that we think will appeal to chardonnay drinkers:

  • Baked chicken: This pairing is classic and delicious. Chardonnay is a great wine to use when you want something light and airy, and baked chicken is the perfect vessel. The citrusy flavours of the chicken and the crispness of the vegetables will complement the sweetness of the chardonnay perfectly.
  • Shrimp: Shrimp are another perfect food pairing for chardonnay. The delicate flavour of shrimp pairs well with chardonnay’s natural fruity notes, making for an elegant meal. You can also go ahead and add some spices to this meal if you want – shrimp is a great way to get your spice fix without overdoing it.
  • Grilled cheese: Another nostalgic favourite, grilled cheese is always a hit. 


Chardonnay is a versatile wine that can be enjoyed in many different ways. Whether you are looking for a dry white wine to accompany your meal or a fruity dessert wine, chardonnay has something for everyone. Plus, because chardonnay is made from grapes grown in warm climates, it often features flavours and aromas that are well-rounded and complex. So why not give this classic wine a try next time you entertain?

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Louis Max Rully Les Plantenays 750ML -10%
Louis Max Rully Les Plantenays 750ML
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Louis Max Rully Les Plantenays 750ML ABV :13.2% Quantity : 1 Bottle Country :FRANCE
Giant Steps Tarraford Chardonnay 750ML -10%
Giant Steps Tarraford Chardonnay 750ML
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Giant Steps Tarraford Chardonnay 750ML ABV :13% Quantity : 1 Bottle Country :AUSTRALIA
Bay of Stones Chardonnay 750mL (Case of 6) -15%
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Weight: 9.000 kg
Aroma & Palate Full and creamy, with white peach and muskmelon Varietal Chardonnay Style Classic Chardy   A modern Australian Chardonnay that is complex yet easy to drink and showcases a range of varietal flavours. Find hints of fresh melon and peach with subtle oak showcasing a range of harmonious flavours. The palate is round and generous, with fresh stone fruit, subtle oak and a soft finish. Perfect for a picnic or friendly social sip.
Chardonnay Lovers Bundle (6 x 750mL) -29%
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Weight: 9.000 kg
If you're an old-school Chardy lover, this is the pack for you. Enjoy six Chardonnays from around Australia and New Zealand at a great price - that'll keep you going! Pack includes: Leogate Estate Lion's Pride Chardonnay McGuigan Black Label Chardonnay Wolf Blass Reserve Collection Chardonnay 19 Crimes Hard Chard Squealing Pig Marlborough Chardonnay Bay of Stones Chardonnay
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McGuigan Single Batch Project Chardonnay (750mL) Case of 6 -18%
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Weight: 9.000 kg
Aroma & Palate Citrus, stonefruit, buttered toast Varietal Chardonnay Style Fresh & full-bodied From The Winemaker Our most recent range of contemporary wines sourced from South Australian vineyards. The perfect accompaniment to any meal, these wines are handcrafted, made in single batches, ensuring that the last bottle opened always tastes as good as the first. Every vintage, each wine parcel is allocated a batch code, separated from other batches and treated independently to ensure cleanliness and purity of winemaking. With Mother Nature ensuring each year offers new possibilities...
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Jacob's Creek Barossa Signature Chardonnay 750mL (Case of 6) -17%
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Weight: 9.000 kg
Aroma & Palate White fruit, almond and melon, citrus acidity Varietal Chardonnay Style Modern Australian   Jacobs Creek Barossa Signature Chardonnay is a beautifully balanced Chardonnay exhibiting the regional characteristics of the Australian Barossa Valley. A fruity palate with nutty undertones is complemented by sweet honeydew melon, stone fruit and tart citrus aromas. A delicious wine to serve with smoked trout with capers or a buttery mushroom risotto. Tasting Notes:   Honeydew, melon, stone fruit and citrus
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Appellation: AOC Bourgogne White Varietals: 100% Chardonnay  Tasting note: A beautiful green and gold colour, Citrus on the nose and fresh on the palate. the citrus flavour is not too strong and very well balanced as you expect from Masion Tramier. A wonderful Burgundy wine. To be served at 12-14°C. Shellfish, grilled fish and medium-strong cheese.
Yering Station Reserve Chardonnay 750ML -10%
Yering Station Reserve Chardonnay 750ML
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Yering Station Reserve Chardonnay 750ML ABV :13% Quantity : 1 Bottle Country :AUSTRALIA
Leeuwin Art Series Margaret River Chardonnay 750ML -10%
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Leeuwin Art Series Margaret River Chardonnay 750ML ABV :13.5% Quantity : 1 Bottle Country :AUSTRALIA
St Hugo Eden Valley Chardonnay (Case of 6) -14%
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Weight: 9.000 kg
Aroma & Palate Lemon, pecan, pastry and citrus Varietal Chardonnay Style Crisp, balanced and complex Winemakers Comments A modern Australian Chardonnay of outstanding character, showcasing premium Eden Valley fruit. While drinking beautifully now, with careful cellaring this Chardonnay will develop further for up to 10 years. Selected parcels of premium Eden Valley fruit were picked at optimum flavour development while still retaining excellent acidity. Fermentation was in 500 litre puncheons, 56% of which were new and the balance all 1 to 2 years old. Refreshing acidity was...
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