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Australia: See shipping rates when viewing a product. Add qty, state, & postcode for accurate charges.
Delivery Time: Between 6-9 PM, you must be home to accept the delivery and provide ID to the driver in accordance with Australian liquor regulations. If the delivery fails for whatever reason, a re-delivery will be rescheduled for the following business day.
Cut-off Time: 2 PM AEST (any orders after 2 PM using this service will have their parcels delivered 6-9 PM the following business day.)
The Drink Society is an independent self-made Australian family-owned business providing premium and collectible ranges of spirits.
With over 30 years in the industry, our recent venture of going online was ignited by our passion for sourcing premium range spirits, because here at The Drink Society, we love to drink.
We strive to provide liquor enthusiasts with spirits that they can enjoy for the cheapest price.
32057045
Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.
Triple aged in ex-Bourbon barrels, quarter casks and Pedro Ximénez sherry butts. Discover PX Cask and its layers of flavour with fruity notes, ginger kick and signature smoky aroma.
Patience and harmony define this standout Islay single malt. Following our traditional distilling process carried down over generations, a triple maturation process lends a layered complexity and smooth texture to our Laphroaig® PX Cask.
We peat-smoke malted barley before it’s distilled with water from the nearby Kilbride Stream, then aged in American ex-Bourbon barrels. The spirit is then transferred to 19th Century-style quarter casks, adding a velvety texture to the whisky. From here, the Scotch finishes in Pedro Ximénez sherry butts, where it draws rich character from the wood. Exemplifying our renowned, rugged flavours of peat smoke and seaweed, the Laphroaig® PX Cask makes room for notes of raisin, sultana and liquorice to shine.
Sip neat or splash in some water to draw out the nutty marzipan aromas.
Tasting Notes:
Colour: Antique gold, drawing character from triple maturation.
Nose: Sweet and smoky with aromas of sultanas, raisins and liquorice.
Palate: Peat smoke with layers of oak and a sweet, heavy sherry flavour.
Finish: Long, dry finish with strong peat smoke and thick sherried oak.
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