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Delivery charges vary depending on your delivery location.
- Melbourne metropolitan $9.00
- Rest of Australia is $19.00
Shipping Time Estimates
Orders to all Australian Metropolitan cities (excluding Perth and Darwin) are usually delivered in approx. 2-5 business days. Delivery delays can occur at times with logistic partners which are beyond our control. Orders to Perth, Darwin and other Regional areas are usually delivered within 10 business days.
Transactions will appear on your bill as "PAYPAL *TIMEXPTYLTD"
We have one of Australia's biggest range of over 5555 single malt whiskies, blended whiskies, bourbons, gins, vodkas, rums, tequilas, brandy, cognacs beers, wines and all kind of liquors.
We specialise in whiskies from Scotland, Japan, Ireland, Israel, India, USA, Australia, Taiwan etc.
Also in our range are most sought after and extremely hard to get collectable bottles from all over the world, they are extremely popular and sell very well.
32005739
- You will be responsible for the cost and risk of returning goods, including the cost of return shipping, and safe and protective packaging to avoid breakage in transit. If the item is not received, you will not be eligible for a credit or exchange. We strongly recommend you insure high-value items that you return for change of mind and opt for additional tracking with signature upon delivery.
- You may be provided with a product exchange, refund or credit only when the returned product is received, unbroken and in a condition for resale.
- If the returned item does not meet the conditions of this policy, you will be responsible for the cost of receiving your returned goods back to your nominated address.
We cannot accept change of mind returns on items that come in sealed packages or boxes where seals are damaged or broken. - Transaction will appear on your bill as "PAYPAL *TIMEXPTYLTD"
Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.
Unquestionably one of Laphroaig's greats, and now an absolute steal.
Two hundred years ago, when the Scotts began moving whisky around the country in smaller barrels (aka quarter casks) they were improving more than methods of logistics. The smaller vessels made it easier for mules to carry and for the distillers to smuggle (what better way to inspire innovation than a ploy against the tax man!). In more recent times, with the rise of the micro distiller, smaller casks have played an important part by rapidly speeding-up the maturation process, increasing the whisky to oak contact ratio, in theory making it more palatable, at a faster rate.
For this release, Laphroaig have initially matured in American Oak x-bourbon barrels and then transferred into new, specially produced Quarter Casks for a final seven-to eight-month period. It's also bottled at a higher alcohol strength to keep inline with older traditions, in this case, 48%.
Tasting note: Bright gold colour. First passing reeks of choc fudge and vanilla laced peat. After aeration, the bouquet loses a little of its perfume and becomes more seaweedy and oceanic. A subtle peppermint note combines with a touch of bandaid - outstanding aromatic complexity. Soft slightly oily entry builds into a typically robust, mouthfilling Laphroaig experience as waves of sweet smoke, salt, pepper, iodine and vanilla are delivered with a creamy, warming mouthfeel and a gentle spirit tingle. Finishes refreshingly dry and long with cocoa, peat and subtle baked citrus notes lingering. Impressive. 48% Alc./Vol.
Other reviews... “Nose: Burning embers of peat in a crofter’s fireplace; sweet intense malt and lovely, refreshing citrus as well; Taste: mouthwatering, mouthfilling and mouth-astounding: the perfect weight of the smoke has no problems filling every crevice of the palate. , builds towards a sensationally sweet maltiness in the middle; Finish: really long and dries appropriately with smoke and spice. Classic Laphroaig. Balance: a great distillery back to its awesome, if a little sweet, self. Layer upon layer of sexed up peatiness. The previous bottling just needed an extra complexity on the nose for this to hit mega malt status. Now it has been achieved” Rating: 96 - Jim Murray’s Whisky Bible 2015
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