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Laphroaig PX Cask Triple Matured Single Malt Scotch Whisky 1L

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Weight: 1.600 kg
$20234
Shipping & Delivery Policy
  • Metro Flat Base Rate $12.50 - Each additional case adds $10 to the base rate. 
  • Remote Flat Base Rate $15.00 - Each additional case adds $15 to the base rate.
  • Max 6 cases per order.
  • Next business day dispatch from Melbourne warehouse. Shipping time depends on the delivery address. 
  • We always insure your orders at no extra cost to you which means you are always covered for any loss or damage.
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About Us

We are Liquor Geeks. We are local Australians who just love our liquor. Our mission is to provide Australians with a wide range of liquor for unbelievable prices. We love what we do and that's why we consider ourselves "geeks". If you love your liquor as we do then enjoy the extremely competitive prices we offer to all our consumers so that you can become a geek like us!

Liquor License

32057045

Triple aged in ex-Bourbon barrels, quarter casks and Pedro Ximénez sherry butts. Discover PX Cask and its layers of flavour with fruity notes, ginger kick and signature smoky aroma.

Patience and harmony define this standout Islay single malt. Following our traditional distilling process carried down over generations, a triple maturation process lends a layered complexity and smooth texture to our Laphroaig® PX Cask.​ ​

We peat-smoke malted barley before it’s distilled with water from the nearby Kilbride Stream, then aged in American ex-Bourbon barrels. The spirit is then transferred to 19th Century-style quarter casks, adding a velvety texture to the whisky. From here, the Scotch finishes in Pedro Ximénez sherry butts, where it draws rich character from the wood. ​ ​ Exemplifying our renowned, rugged flavours of peat smoke and seaweed, the Laphroaig® PX Cask makes room for notes of raisin, sultana and liquorice to shine. 

Sip neat or splash in some water to draw out the nutty marzipan aromas.

Tasting Notes:

Colour: Antique gold, drawing character from triple maturation.

Nose: Sweet and smoky with aromas of sultanas, raisins and liquorice.

Palate: Peat smoke with layers of oak and a sweet, heavy sherry flavour.

Finish: Long, dry finish with strong peat smoke and thick sherried oak.

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