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- Metro Flat Base Rate $12.50 - Each additional case adds $10 to the base rate.
- Remote Flat Base Rate $15.00 - Each additional case adds $15 to the base rate.
- Max 6 cases per order.
- Next business day dispatch from Melbourne warehouse. Shipping time depends on the delivery address.
- We always insure your orders at no extra cost to you which means you are always covered for any loss or damage.
We are Liquor Geeks. We are local Australians who just love our liquor. Our mission is to provide Australians with a wide range of liquor for unbelievable prices. We love what we do and that's why we consider ourselves "geeks". If you love your liquor as we do then enjoy the extremely competitive prices we offer to all our consumers so that you can become a geek like us!
32057045
Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.
Referred to as the 'Baby Baccarat', the Double XO is a blend of Kentucky straight bourbon whiskey finished in heavily toasted & in XO Cognac casks.
Double XO is a distinctive blend of Kentucky Straight Bourbon Whiskeys that have been double and triple distilled, then finished in heavily toasted barrels and XO Cognac casks. The dual-finishing process adds layers of depth and character, resulting in a richly textured and refined whiskey that showcases Woodford Reserve’s continued commitment to innovation and craftsmanship.
Woodford Reserve has used both toasted casks and XO Cognac barrels (which previously held Cognac for a minimum of 10 years) to mature its whiskey before, but not in this combination. Previously Woodford Reserve's Distillery limited series has included at least two different expressions finished in heavily toasted casks - Toasted Oak Oat Grain and Toasted Oak Four Grain. And the expensive Baccarat Edition and even more expensive Kentucky Derby: Baccarat Edition were both finished in XO Cognac casks
Tasting Notes:
Appearance: Deep Mahogany.
Aroma: Chocolate-covered raisins dusted with nutmeg and toasted hazelnuts.
Taste: Warm cinnamon, clove, and nutmeg married with brown sugar topped with raisins and blackberries with a hint of toasted oak.
Finish: Long and lingering notes of oak and raisins dusted with nutmeg.
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