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- Metro Flat Base Rate $12.50 - Each additional case adds $10 to the base rate.
- Remote Flat Base Rate $15.00 - Each additional case adds $15 to the base rate.
- Max 6 cases per order.
- Next business day dispatch from Melbourne warehouse. Shipping time depends on the delivery address.
- We always insure your orders at no extra cost to you which means you are always covered for any loss or damage.
We are Liquor Geeks. We are local Australians who just love our liquor. Our mission is to provide Australians with a wide range of liquor for unbelievable prices. We love what we do and that's why we consider ourselves "geeks". If you love your liquor as we do then enjoy the extremely competitive prices we offer to all our consumers so that you can become a geek like us!
32057045
Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.
2021 Release / L21G2031
First introduced to great acclaim in the Fall of 2014, Michter’s US 1 Toasted Barrel Finish Bourbon is a groundbreaking whiskey expression. It is made by taking Michter’s US 1 Kentucky Straight Bourbon and then aging it for an additional period in a second custom made barrel.
This second barrel is assembled from 18-month air-dried wood and then toasted but not charred. The truly unique and delicious taste of Michter’s US 1 Toasted Barrel Finish Bourbon represents a remarkable achievement given that it is Kentucky Straight Bourbon with nothing extra added or done except placement in a second toasted barrel.
Tasting Notes:
Campfire and cinnamon, with pecan and candied fruit. Lingering finish of baked pears, vanilla and marshmallow.
"The nose smells like bourbon in a combination of cola, ginger ale, and rootbeer — warm spices, ginger, some black tea-like earthiness, leather and sweet corn. It's also rather gingery and spicy on the palate with strong flavors of cinnamon, nutmeg, allspice and fennel along with richer flavors of caramel, vanilla and cocoa. Some candied apple and banana also come through. The finish is a long trail of warmth, sharp sweetness and spice." - Amanda Schuster, Distiller
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