Old Grand Dad 100 Proof Bonded Kentucky Straight Bourbon Whiskey 1L

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Weight: 1.500 kg
$13974
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Australia: See shipping rates when viewing a product. Add qty, state, & postcode for accurate charges.


Delivery Time: Between 6-9 PM, you must be home to accept the delivery and provide ID to the driver in accordance with Australian liquor regulations. If the delivery fails for whatever reason, a re-delivery will be rescheduled for the following business day.

Cut-off Time: 2 PM AEST (any orders after 2 PM using this service will have their parcels delivered 6-9 PM the following business day.)

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About Us

The Drink Society is an independent self-made Australian family-owned business providing premium and collectible ranges of spirits.
With over 30 years in the industry, our recent venture of going online was ignited by our passion for sourcing premium range spirits, because here at The Drink Society, we love to drink.

We strive to provide liquor enthusiasts with spirits that they can enjoy for the cheapest price.

Liquor License

32057045

Alcohol Policy

Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.

This is the Bottled-In-Bond version of Old Grand-Dad Bourbon, meaning it was all distilled in the same calendar year. Additionally, it was aged at least 4 years under government supervision, and it is bottled at 50% ABV. Along with Old Overholt Rye, Old Grand-Dad falls under "The Olds" whiskeys released by Jim Beam. 

Old Grand-Dad was a distiller named Basil Hayden who made his name by distilling a bourbon whiskey made with a higher percentage of rye. Basil Hayden passed along the art of distilling to his son and then, in turn, to his grandson. It was the third generation distiller, Colonel R.B. Hayden, who honoured his grandfather by naming his justly famed whiskey “Old Grand Dad".

"The aroma is full of oranges, vanilla bean, oak, and sweet corn. Brûléed sugars along with more orange and oak appear on the palate with a touch of black pepper. The finish is of moderate length with citrus, toasted barrel sugars, and corn." - Rob Morton, Distiller

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