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When your items have been shipped you will receive confirmation that your delivery is in transit.
Delivery personnel only deliver alcohol to the adult in the written instructions received and verify the recipient’s age.
Delivery of alcohol to restricted areas
Some areas in Australia are considered ‘dry zones’. A dry zone is an area where the consumption of alcohol is restricted or prohibited.
We do not ship to the following postcodes:
Queensland: 4605, 4713, 4816, 4825, 4830, 4871, 4874, 4876, 4891, 4892, 4895
Western Australia: 6430, 6431, 6435, 6436, 6437, 6438, 6440, 6635, 6638, 6639, 6640, 6641, 6642, 6710, 6713, 6716, 6751, 6754, 6798, 6799, 6765, 6718, 6723, 6725, 6726, 6728, 6731, 6733, 6740, 6743, 6753, 6761, 6765, 6770
South Australia: 5723, 5724, 5734, 5680, 5690
Northern Territory: No delivery to the Northern Territory
New South Wales: 2898, 2899
Hop Vine & Still is a niche bottle shop in Hobart, Tasmania that specialises in great craft beer from Australia and around the world, and fine wines and spirits from Tasmania, smaller producers and other unique places around the world.
We are about quality, not quantity – we are interested in unique products made by passionate people. We want to promote this passion and share ideas with our customers on how they can drink better.
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You will be responsible for the cost and risk of returning goods, including the cost of return shipping, and safe and protective packaging to avoid breakage in transit. If the item is not received, you will not be eligible for a credit or exchange. We strongly recommend you insure high-value items that you return for change of mind and opt for additional tracking with signature upon delivery.
You may be provided with a product exchange, refund or credit only when the returned product is received, unbroken and in a condition for resale.
If the returned item does not meet the conditions of this policy, you will be responsible for the cost of receiving your returned goods back to your nominated address.
We cannot accept change of mind returns on items that come in sealed packages or boxes where seals are damaged or broken.
Experience the Ponting 'Captain's Call' Tasmanian Pinot Gris 2023, a limited release wine from the pristine Coal River Valley. Crafted with precision, this Pinot Gris offers fresh pear and stone fruit aromas with a silky, refreshing palate. Celebrate Ricky Ponting's legendary captaincy and Australia's cricketing triumphs with this exquisite wine.
Discover the Ponting 'Captain's Call' Tasmanian Pinot Gris 2023, a limited release wine with fresh pear and stone fruit aromas, silky texture, and a clean finish. Celebrate Ricky Ponting's cricket legacy.
Key Features
- Vintage: 2023
- Region: Coal River Valley, Tasmania
- Variety: Pinot Gris
- Release: Limited
- Hop Vine & Still Tasting Panel Score: 94/100
Producer Background Ponting Wines, in collaboration with acclaimed winemaker Ben Riggs, celebrates the remarkable cricket career of Ricky Ponting through a collection of premium wines. The 'Captain's Call' series honours Ponting's exceptional leadership and cricketing success, with the Tasmanian Pinot Gris 2023 marking his record as the most victorious Australian captain. Ben Riggs’ expertise ensures each wine embodies both the spirit of Ponting's achievements and the unique characteristics of Australia’s finest vineyards.
Flavour Profile The Ponting 'Captain's Call' Tasmanian Pinot Gris 2023 features an aromatic bouquet of fresh pears and stone fruits, accented by subtle hints of spice. On the palate, it is superbly silky and fresh, offering great length with a refreshingly clean finish. This Pinot Gris captures the essence of the Coal River Valley’s pristine vineyard site, delivering a wine of elegance and finesse.
Food Pairings This elegant Pinot Gris pairs wonderfully with a variety of dishes. Enjoy it with seafood like grilled prawns or seared scallops, or with lighter fare such as chicken salad or vegetable risotto. It also complements soft cheeses and fresh fruit, making it an excellent choice for both casual meals and refined dining experiences.
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