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- Metro Flat Base Rate $12.50 - Each additional case adds $10 to the base rate.
- Remote Flat Base Rate $15.00 - Each additional case adds $15 to the base rate.
- Max 6 cases per order.
- Next business day dispatch from Melbourne warehouse. Shipping time depends on the delivery address.
- We always insure your orders at no extra cost to you which means you are always covered for any loss or damage.
We are Liquor Geeks. We are local Australians who just love our liquor. Our mission is to provide Australians with a wide range of liquor for unbelievable prices. We love what we do and that's why we consider ourselves "geeks". If you love your liquor as we do then enjoy the extremely competitive prices we offer to all our consumers so that you can become a geek like us!
32057045
Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.
Experience Emerald Giant straight from the barrel in this limited edition cask strength offering. Aged for a minimum of four years in the temperate climate of the Northern California coast, explore new heights of Redwood Empire’s craft whiskey.
Down a winding trail and along a meandering creek in the Redwood National Park rises the massive trunk of Emerald Giant. Yawning high above at over 360 feet, this August Sequoia is the fastest growing Redwood in the world, gaining over 50 cubic feet and more than 1500 pounds of mass each year.
Tasting Notes:
Colour: Burnt Orange.
Nose: Delicate herbal tea, soft cinnamon, dried orange peel.
Palate: Earl Grey tea, viscous, dark chocolate coffee beans, warm spice finish.
"There’s a savory, herbaceous quality to the nose, calling to mind tea leaves, dried herbs, and a sprig of mint. Sweeter notes, like Andes chocolates, vanilla frosting, and yellow cake soon join the mix, creating a lovely balance between honeyed and herb-driven notes. The palate takes that sweetness and spice even further—there’s delicious heat on the tip of the tongue, giving way to raspberry-filled chocolate squares, black forest cake, and ripe red fruit. The finish amps up the dark chocolate, with a kiss of berry fruit at the end." - Julia Higgins, Whisky Advocate (91 Points)
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