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Australia: See shipping rates when viewing a product. Add qty, state, & postcode for accurate charges.
Delivery Time: Between 6-9 PM, you must be home to accept the delivery and provide ID to the driver in accordance with Australian liquor regulations. If the delivery fails for whatever reason, a re-delivery will be rescheduled for the following business day.
Cut-off Time: 2 PM AEST (any orders after 2 PM using this service will have their parcels delivered 6-9 PM the following business day.)
The Drink Society is an independent self-made Australian family-owned business providing premium and collectible ranges of spirits.
With over 30 years in the industry, our recent venture of going online was ignited by our passion for sourcing premium range spirits, because here at The Drink Society, we love to drink.
We strive to provide liquor enthusiasts with spirits that they can enjoy for the cheapest price.
32057045
Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.
Now Discontinued
In 1988, Queen Elizabeth II made her first official visit to Spain, forging bonds of cordial friendship.
To celebrate the event, Royal Salute released an exquisite 29-year-old blend, finished for the first time ever in the finest Pedro Ximénez sherry casks from Spain.
In this remarkable whisky, Sandy Hyslop has masterfully captured the richness of this prestigious sherry within Royal Salute’s unmistakable signature.
Aromatic and spicy on the nose, this superb blend entertains with notes of sandalwood, orange, liquorice and plump sultanas.
The flavours perfectly complement the nose, with ripe plums in honey syrup, treacle toffee and chocolate-coated almonds. The finish is long, sweet and seductively spicy.
"This second release in the Flask Collection epitomizes deft management of PX finishing to produce an opulent treat. Honey and sherry notes, chunks of fruit-and-nut chocolate, melting caramel, plummy fruit, chocolate-covered raisins, refined dry spices, and stimulating peppercorn notes as the whisky warms. Thick and luxurious texture with vanilla, caramel, Seville orange, plum pudding, crème caramel, crystallized citrus, and melted chocolate, with a lightly spicy, sweet caramel finish." - Jonny McCormick, Whisky Advocate
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