Sailors Grave 'Lemon Meringue' Cream Sour

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About Us

Hop Vine & Still is a niche bottle shop in Hobart, Tasmania that specialises in great craft beer from Australia and around the world, and fine wines and spirits from Tasmania, smaller producers and other unique places around the world.

We are about quality, not quantity – we are interested in unique products made by passionate people. We want to promote this passion and share ideas with our customers on how they can drink better.

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84744

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You may be provided with a product exchange, refund or credit only when the returned product is received, unbroken and in a condition for resale.

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Alcohol Policy

Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.

Introducing Sailors Grave 'Lemon Meringue' Cream Sour, a delightful fusion of citrus tang and creamy decadence inspired by the classic dessert. This limited-edition sour is crafted with local organic lemons, lactose, and vanilla, creating a luscious, smooth body complemented by bright, zesty lemon notes and a touch of hop character from a carefully selected dry-hop blend.

On the palate, Lemon Meringue Cream Sour offers a harmonious balance of tartness and creaminess, with a vibrant lemon zing that awakens the senses. The addition of lactose lends a velvety smoothness, while the subtle hop aroma from Lemondrop, Denali, Amarillo, and Citra adds a bright, floral, and citrusy brightness. The result is a refreshingly tart, creamy experience reminiscent of biting into a perfectly made lemon meringue pie.

Key Information and Highlights:

  • Brewery: Sailors Grave
  • Style: Cream Sour
  • ABV: 3.5%
  • Volume: 355mL Can
  • Standard Drinks: 1

Flavour Profile:

  • Appearance: Pale straw with a slight haze and a fluffy white head.
  • Aroma: Bright lemon zest and citrus notes, complemented by subtle vanilla and floral hop aromas.
  • Taste: The palate is luscious and creamy, bursting with lemon zing and sweet vanilla undertones. The tartness is balanced by the smooth lactose, resulting in a dessert-like, refreshing finish. Bright hop notes from Lemondrop, Denali, Amarillo, and Citra add a lingering citrus and floral complexity.

Food Pairings:

Pair Lemon Meringue Cream Sour with:

  • Seafood dishes such as oysters, ceviche, or grilled fish that benefit from its bright acidity.
  • Light salads or citrus-based dishes that complement its zesty lemon profile.
  • Creamy cheeses like brie or mascarpone to enhance the dessert-like creaminess.
  • Sweet treats or fruit-based desserts that echo the lemon meringue theme.

Conclusion:

Sailors Grave 'Lemon Meringue' Cream Sour is a playful yet sophisticated brew that captures the essence of the iconic dessert in a refreshing, tart package. Its velvety body, vibrant citrus notes, and subtle hop aroma make it an ideal choice for those seeking a unique, dessert-inspired sour with a crisp, refreshing finish. Raise a glass and enjoy a slice of lemon meringue in every sip. Cheers!

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