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Delivery Time: Between 6-9 PM, you must be home to accept the delivery and provide ID to the driver in accordance with Australian liquor regulations. If the delivery fails for whatever reason, a re-delivery will be rescheduled for the following business day.
Cut-off Time: 2 PM AEST (any orders after 2 PM using this service will have their parcels delivered 6-9 PM the following business day.)
The Drink Society is an independent self-made Australian family-owned business providing premium and collectible ranges of spirits.
With over 30 years in the industry, our recent venture of going online was ignited by our passion for sourcing premium range spirits, because here at The Drink Society, we love to drink.
We strive to provide liquor enthusiasts with spirits that they can enjoy for the cheapest price.
32057045
Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.
A Nordic whisky demon with Iberian blood flowing through its veins. Stauning El Clásico is a matured rye whisky that has additionally been aged in vermouth casks.
Rye whisky and sweet vermouth have always made a strong line-up in the iconic cocktail Manhattan. We wanted to capture that magic in our rye whisky. So, the matured whisky got a finish on vermouth casks, and the experiment turned out more than successful: A warm-blooded whisky with a deep, amber colour and a sweet aftertaste with a touch of bitter botanicals. Perfect for an exclusive cocktail or enjoyed as neat.
The third release from our experimental series, made from rye & barley harvested in Stauning, floor-malted at the distillery, matured in Virgin American Oak & Spanish Vermouth casks, double-distilled in small, open-fired pot stills, unfiltered and 100% handmade at the distillery using nothing but local ingredients.
Tasting Notes:
Aroma: The nose is filled with the scent of apples, oranges, ripe plum, warm spices, cinnamon and roasted caramel.
Taste: The lips are meet with a sweet and piercing kiss of dried fruits, citrus and crushed pepper.
Finish: The warm aftertaste has bittersweet notes of vermouth that stays inside the body for a long time.
"This vermouth-finished rye whisky is intriguing, complex, and distinctive, with aromas of deep pepper-spice notes of clove and ginger, baked orange peel, stewed fruits, and a gratifying tang of bitter fruit skins and herbal stalks. Mouth-drawing fruitiness with cherry-flavored gummy bears, sweet chalky candies, strawberry taffy, and a piercing streak of spice followed by cinnamon and the return of bitter herbs. Drink it neat or enliven your Boulevardier game." - Jonny McCormick, Whisky Advocate (89 Points)
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