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Tequila Mojito

Tequila Mojito

Cellars Market
03/02/2022

A fresh, cool, and very refreshing cocktail with a kick. This is a perfect drink for the summer days. It has an amazing taste that you will love!

Mixing Mexico and Cuba is a twist on the classic Mojito. Tequila takes over for rum, but it's just as refreshing - if not more so! These can be served at parties or mixed into punch bowls to enjoy with friends and family alike.

Ingredients

Serves: 1

25ml Blanco Tequila

2 wedges Lime

50ml Lime Juice

50ml Water

110ml Lemon Juice

9 Mint leaves

1 UNIT OF ALCOHOL PER SERVE

Equipment

1 x Tall glass

1 x Crushed ice

1 x Jigger

1 x Strainer

1 x Cocktail Shaker

1 x Muddler

1 x Ice

Method

Muddle
Press down on 9 mint leaves in a cocktail shaker using a muddler to extract juices and flavour.

Pour
Using a jigger, measure 25ml Blanco Tequila, 50ml lime juice, 110ml lemon juice, and 50ml water into the shaker. Add ice cubes.

Mix
Shake the mixture vigorously until the surface of the cocktail shaker feels chilled.

Fill a tall glass with crushed ice.

Strain the mixture into the glass with a cocktail strainer.

Barware featured in this recipe

Featured in this recipe

Tromba Blanco Tequila