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Farmer & The Scientist Heathcote Sauvignon Blanc 2021 750mL

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Weight: 1.500 kg
$2471
Shipping & Delivery Policy

Australia: See shipping rates when viewing a product. Add qty, state, & postcode for accurate charges.


Delivery Time: Between 6-9 PM, you must be home to accept the delivery and provide ID to the driver in accordance with Australian liquor regulations. If the delivery fails for whatever reason, a re-delivery will be rescheduled for the following business day.

Cut-off Time: 2 PM AEST (any orders after 2 PM using this service will have their parcels delivered 6-9 PM the following business day.)

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About Us

The Drink Society is an independent self-made Australian family-owned business providing premium and collectible ranges of spirits.
With over 30 years in the industry, our recent venture of going online was ignited by our passion for sourcing premium range spirits, because here at The Drink Society, we love to drink.

We strive to provide liquor enthusiasts with spirits that they can enjoy for the cheapest price.

Liquor License

32057045

Alcohol Policy

Buyers must be at least 18 years old and located outside a designated dry zone to purchase alcohol.

Method

Fermented at low temperature to maximise fruit potential and aromatics. We purposely don’t reduce to full dryness because that’s the way, ah-hah, ah-hah, we like it, ah-hah.

Results

A warmer climate twist on the traditional. Think Sauv Blanc with a tropical undertone. Lively and aromatic with green herbs, gooseberry, white peach and grapefruit flavours. Off-dry with juicy acidity for a full, round finish.

Conclusion

Heathcote’s warmer climate expresses ripe stone-fruit flavours in Sauvignon Blanc. Just for fun, we have created a faintly sweet little franken-fruit monster – charming S.B and non-S.B drinkers alike. Don’t generally partake in the Savvy B?? That’s ok, you’re gonna love this one!

Vintage 2021

Region Heathcote
Sub-region Northern Heathcote
Fruit Sauvignon Blanc (single vineyard)

Harvest Machine

Winery notes Gentle press, slow ferment using selected yeast to almost dry leaving slight residual grape sugars. Cold settled and racked off gross lees. Maturation on light lees in stainless steel.

Palate Green herbs, gooseberry, white peach & grapefruit

Alcohol 13%

Winemaker Glenn James

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