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Biodynamic beer, wine, & spirits are produced using sustainable farming practices that nurture natural ecosystems. By focusing on soil health and biodiversity they offer a pure, vibrant taste, embodying a commitment to environmental balance.
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Direct Importer of Unique, Quality & Exclusive wines to Australia. We specialize in unique organic, biodynamic & eco-friendly wines, from family-owned sustainable wineries from Europe, to the wholesale liquor markets.
A small innovative company that offers an on-trend, simple, and unique collection of eco-friendly, sustainable European wines to several international markets.
A family business with decades of experience.
Caring about the environment, one wine at a time.
Strange name. Serious Booze.
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2019 VINHO Madxa Rosé
Region: 'Machede'
Blend: Trio Red Blend of Touriga Nacional, Alicante Bouschet, Trincaderian Aragonez
Vintage: 2019
Brand NEW Wine is produced around the world and we have the first bottles!!!
Bio Dynamic & 100% vegan.
Madxa is the word used by the region's ancestors for 'sacred place'. The planes of Machede are considered to be sacred both because of their mystics and the fertility of the land.
Tasting note: The rosé from Madxa shows a nose of strawberries and a hint of citrus. The palate is clean & defined with superb acidity and notes of cherries. Enjoy with seafood and friends.
ABV 12.5% - 750ml
Casa Relvas Winery
São Miguel de Machede, Portugal.
Casa Agrícola Alexandre Relvas is a family project that began in 1997 and already has the dedication of two generations. The company manages 350 hectares of vineyard and produces 6 million bottles per year, 70% of which are exported to more than 30 countries.
In the last 10 years, our wines have won more than 300 gold medals in international competitions and have received the highest scores throughout specialized press (Decanter, Wine Spectator, Wine Enthusiast, and Wine and Spirits).
Through wine, we promote the discovery of Alentejo’s most genuine cultural manifestations, a journey that meets at the same time authentic traditions & contemporary experiences.
THE TERROIR AND GROWING REGIONS OF CASA RELVAS
Three genuine terroir: “Herdade de São Miguel” and “Herdade da Pimenta” in São Miguel de Machede, Redondo, and “Herdade dos Pisões”, in Vidigueira.
HERDADE DE SÃO MIGUEL
Located in Redondo, the 35ha of vines were planted in clay and schist soils and surrounded by a montado forest. In Herdade de São Miguel the main varieties planted are the Alicante Bouschet, Trincadeira, Aragonez, and Touriga Nacional.
SPECIAL TERROIR
The Herdade de São Miguel winery was built in 2003 with the capacity to transform 500 tons of grapes and is still in time for the first harvest at Casa Relvas. Special Terroir, where the Alentejo sun perfectly matches the soils and produces very characteristic grapes, producing robust and vigorous wines, without losing freshness.
HERDADE DA PIMENTA
Located on the plains of Évora, bordering the village of São Miguel de Machede and with Ribeira da Pardiela, Herdade da Pimenta it´s an estate with 150 ha that belongs to the Relvas family since 2001.
In this estate of mostly granite soils, 60 ha of vineyards were planted in 2002, the remaining area is composed of 90 hectares of forest.
The main red grape varieties are Trincadeira, Alicante Bouschet, Touriga Nacional and Touriga Franca and white are Arinto, Viognier and Antão Vaz.
Sustainability & Community
The Relvas family grew up on the land. It is the land that inspires us and we want to pass this on to future generations. This is why sustainability is present in our day-to-day life at Casa Relvas. We are proud to be a pioneer of the Alentejo Wine Sustainability Program and one of its top scorers (3.8 / 4). There is great importance of sustainability in every dimension: social, environmental, and financial. This engagement with the community extends to our support of social causes and local organizations, such as Suão for local children and communities in São Miguel de Machede, where the main winery is located, and in Cascais, where our offices are located, supporting Cadin and the “Cozinha com Alma” project.
Over time, the Relvas family has grown and our horizons widened. After two decades at Casa Relvas, we now have two generations dedicated to the management of around 750 hectares of forests, 250 hectares of olive groves, and 350 hectares of vineyards as a 100% integrated production system.
CERTIFICATION: Eco Sustainable, Vegan, 90% Organic, BioDynamic.
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