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Wine

Read up about different wine varieties: Learn about wine pairing, origins, pronunciation, and production from our growing Liquorpedia library.

 

Wine is one of the most popular alcoholic drinks in the world and comes in a variety of flavours. Whether you're a wine expert or just starting to explore the many options, CellarsMarket has something special for you!

Wine is an alcoholic beverage made from fermented grapes. Yeast consumes the sugar in the grapes and converts it to ethanol, carbon dioxide, and heat. Different varieties of grapes and strains of yeasts produce different styles of wine.
 

Wine has been produced for thousands of years. The earliest known production dates back to 6000 BC in Georgia. Today, wine is produced all over the world. Europe is the largest producer of wine, followed by South America and then North America. Over time, wine became more popular and was even used as a form of currency. Today, wine is enjoyed around the world for its unique flavour and texture.
 

There are many different types of wine, including red, white, sparkling, and fortified. Red wine is made from dark-coloured grapes and has a higher concentration of tannins. White wine is made from light-coloured grapes and has a lower concentration of tannins. Sparkling wine is made by adding carbon dioxide to still wine, which makes it fizzy. Fortified wine is made by adding brandy or another distilled alcohol to wine.
 

Wine is often enjoyed with food. It can be used in cooking as well. Red wine is used in many sauces, such as beef bourguignon and coq au vin. White wine is used in fish dishes, such as poached salmon.
 

There are many different wine regions around the world, each with its own climate and soil type that produces unique wines. Here are some of the most famous wine regions and their signature wines.
 

  • Bordeaux, France: Bordeaux is known for its red wines made from Cabernet Sauvignon and Merlot grapes. The best Bordeaux wines are complex, with layers of different flavours and aromas.
  • Tuscany, Italy: Tuscany is home to some of the world’s most famous red wines, including Chianti and Super Tuscan wines. These wines are made from Sangiovese and other native Italian grape varieties.
  • Napa Valley, California: Napa Valley is one of the premier wine regions in the United States. The climate is perfect for growing Cabernet Sauvignon, Chardonnay, and other grape varieties. The wines produced here are world-renowned for their quality.
  • Mosel, Germany: Mosel is a German wine region known for its white wines made from Riesling grapes. These wines are typically very dry with high acidity levels.

 

Pairing wine with food
 

Wine is the perfect beverage to enjoy with a variety of foods. Not only does wine enhance the flavours of food, but it can also add its own personality to dishes. Here are a couple ideas to get you started pairing wine with your favourite foods.
 

  • Wine and Cheese
  • Wine and Roasted Veggies
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Producer: Château Caroline Moulis-en-MédocVariety: Variety not specified Region/Appellation: Refer to the product name/label for the specific appellation. Vintage: 2019 Tasting Notes: A classic dry red with generous fruit, savoury detail and a balanced structure built for the table. Appearance & Aroma: Black cherry and plum with savoury spice, showing a deep ruby colour. Palate: Medium-to-full-bodied with balanced tannins, ripe fruit core and a smooth, dry finish. Food Pairing Suggestions: Pasta; Pizza; Grilled meats; Hard cheeses; Stews. This bundle includes: Six (6) bottles.
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Producer: Château Dauzac AuroreVariety: Variety not specified Region/Appellation: Refer to the product name/label for the specific appellation. Vintage: 2020 Tasting Notes: A classic dry red with generous fruit, savoury detail and a balanced structure built for the table. Appearance & Aroma: Black cherry and plum with savoury spice, showing a deep ruby colour. Palate: Medium-to-full-bodied with balanced tannins, ripe fruit core and a smooth, dry finish. Food Pairing Suggestions: Pasta; Pizza; Grilled meats; Hard cheeses; Stews. This bundle includes: Six (6) bottles.
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Producer: Château Dauzac LabastideVariety: Variety not specified Region/Appellation: Refer to the product name/label for the specific appellation. Vintage: 2020 Tasting Notes: A classic dry red with generous fruit, savoury detail and a balanced structure built for the table. Appearance & Aroma: Black cherry and plum with savoury spice, showing a deep ruby colour. Palate: Medium-to-full-bodied with balanced tannins, ripe fruit core and a smooth, dry finish. Food Pairing Suggestions: Pasta; Pizza; Grilled meats; Hard cheeses; Stews. This bundle includes: Six (6) bottles.
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Producer: Château Dauzac MargauxVariety: Variety not specified Region/Appellation: Grand Cru Classe - 3 pack Vintage: 2020 Tasting Notes: A classic dry red with generous fruit, savoury detail and a balanced structure built for the table. Appearance & Aroma: Black cherry and plum with savoury spice, showing a deep ruby colour. Palate: Medium-to-full-bodied with balanced tannins, ripe fruit core and a smooth, dry finish. Food Pairing Suggestions: Pasta; Pizza; Grilled meats; Hard cheeses; Stews. This bundle includes: Six (6) bottles.
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Discover the Château de Maligny Petit Chablis 2023, a bright and expressive white wine that exemplifies the purity and elegance of Burgundy’s Chablis region. With its bright yellow-gold color, this wine immediately signals its freshness and vitality. On the nose, it offers delicate yet bright aromas of fruit and flowers, complemented by subtle mineral nuances that define the classic Chablis style. The palate is lively and persistent, with rich fruity and floral flavors balanced by a crisp, refreshing minerality. Key Information and Highlights Region : Chablis AOC, Burgundy, France Vintage : 2023 Varietal : 100%...
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Producer: Château de TracyVariety: Variety not specified Region/Appellation: Refer to the product name/label for the specific appellation. Vintage: 2020 Tasting Notes: A classic dry red with generous fruit, savoury detail and a balanced structure built for the table. Appearance & Aroma: Black cherry and plum with savoury spice, showing a deep ruby colour. Palate: Medium-to-full-bodied with balanced tannins, ripe fruit core and a smooth, dry finish. Food Pairing Suggestions: Pasta; Pizza; Grilled meats; Hard cheeses; Stews. This bundle includes: Six (6) bottles.
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Weight: 1.000 kg
Rare Blanc de Blancs astounding with its sublime finesse of honey aromas, acacia and cedar. ABV 12.30%
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Weight: 1.000 kg
Intense and elegant red wine rich characteristic ripe red fruit aromas. Is a perfect match for beef steak, grilled lamb, wild boar stew and cheese. Good aging potential.
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Producer: Château Lagrézette ChevalierVariety: Variety not specified Region/Appellation: Refer to the product name/label for the specific appellation. Vintage: 2019 Tasting Notes: A classic dry red with generous fruit, savoury detail and a balanced structure built for the table. Appearance & Aroma: Black cherry and plum with savoury spice, showing a deep ruby colour. Palate: Medium-to-full-bodied with balanced tannins, ripe fruit core and a smooth, dry finish. Food Pairing Suggestions: Pasta; Pizza; Grilled meats; Hard cheeses; Stews. This bundle includes: Six (6) bottles.
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Producer: Château Lagrézette De MasoVariety: Malbec Region/Appellation: Refer to the product name/label for the specific appellation. Vintage: 2020 Tasting Notes: A classic dry red with generous fruit, savoury detail and a balanced structure built for the table. Made in a Malbec-led style. Appearance & Aroma: Black cherry and plum with savoury spice, showing a deep ruby colour. Palate: Medium-to-full-bodied with balanced tannins, ripe fruit core and a smooth, dry finish. Food Pairing Suggestions: Pasta; Pizza; Grilled meats; Hard cheeses; Stews. This bundle includes: Six (6) bottles.
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Producer: Château Lagrézette LeVariety: Variety not specified Region/Appellation: Refer to the product name/label for the specific appellation. Vintage: 2023 Tasting Notes: A classic dry red with generous fruit, savoury detail and a balanced structure built for the table. Appearance & Aroma: Black cherry and plum with savoury spice, showing a deep ruby colour. Palate: Medium-to-full-bodied with balanced tannins, ripe fruit core and a smooth, dry finish. Food Pairing Suggestions: Pasta; Pizza; Grilled meats; Hard cheeses; Stews. This bundle includes: Six (6) bottles.
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An outstanding Côtes de Provence, very elegant, structured and aromatic - the best companion for warm summer nights. On the nose, it smells of fruit, English sweets and redcurrants. On the palate it is fresh and subtle. Overall, it is a structured and aromatic wine best enjoyed as an apertif due to its freshness. About the winery Château les Mesclances is one of the oldest family-owned wineries from Provence available in Australia, run by the Villeneuve-Bargemon family since 1531. The winery is made of about 30 hectares of vines, all Organic Certified. They have received many accolades for the quality of their wines and praised...
$4500

Minimum quantity for "Chateau Les Mesclances Romane 750mL Rosé Provence AOP" is 3.

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Mix your favourite organic rosé, combining your three favourite Provence Rosé styles from Château Les Mesclances This includes: 2x btl Charmes Rosé 2x btl Romane Rosé 2x btl Cuvée Saint Honorat Rosé
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Quintessential Provence grape varieties (Grenache, Syrah, Cinsault) give this rosé a beautiful clear colour with flashes of vibrant pink, and a charming, elegant nose. The fresh, well-rounded palate is accented by fresh, lively citrus flavours. On the nose it is delicate and complex with scents of grapefruit and rose. In the mouth it is straight, balanced and round with a fresh ending.
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Just 3 km north of Château Margaux and to the east of Paveilde Luze, stands a hidden 0.45-hectare parcel of 70-year-old Merlot vines. They have been in the Boissenot family for longer than anybody can remember and they make 1200 bottles of this confidential wine. When Eric Boissenot is not helping Latour or Lafite towards achieving perfection, he is working his magic on his 4500 vines. While he will tell you that 90% of the quality of the wine is made while the grapes are on the vines, his unique techniques of winemaking contribute massively. You will never taste an over-extracted wine from Eric Boissenot. His cellar is a mix of...
$6999

Minimum quantity for "Chateau les Vimieres Haut-Médoc 2021" is 6.

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Producer: Château Les VimieresVariety: Variety not specified Region/Appellation: Refer to the product name/label for the specific appellation. Vintage: 2021 Tasting Notes: A classic dry red with generous fruit, savoury detail and a balanced structure built for the table. Appearance & Aroma: Black cherry and plum with savoury spice, showing a deep ruby colour. Palate: Medium-to-full-bodied with balanced tannins, ripe fruit core and a smooth, dry finish. Food Pairing Suggestions: Pasta; Pizza; Grilled meats; Hard cheeses; Stews. This bundle includes: Six (6) bottles.
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Producer: Château Prieuré MarquetVariety: Variety not specified Region/Appellation: Bordeaux, France Vintage: 2016 Tasting Notes: A classic dry red with generous fruit, savoury detail and a balanced structure built for the table. From Bordeaux, France. Appearance & Aroma: Black cherry and plum with savoury spice, showing a deep ruby colour. Palate: Medium-to-full-bodied with balanced tannins, ripe fruit core and a smooth, dry finish. Food Pairing Suggestions: Pasta; Pizza; Grilled meats; Hard cheeses; Stews. This bundle includes: Six (6) bottles.
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Producer: Château Raymond-Lafon SauternesVariety: Variety not specified Region/Appellation: Refer to the product name/label for the specific appellation. Tasting Notes: A classic dry red with generous fruit, savoury detail and a balanced structure built for the table. Appearance & Aroma: Black cherry and plum with savoury spice, showing a deep ruby colour. Palate: Medium-to-full-bodied with balanced tannins, ripe fruit core and a smooth, dry finish. Food Pairing Suggestions: Pasta; Pizza; Grilled meats; Hard cheeses; Stews. This bundle includes: Six (6) bottles.
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Weight: 0.800 kg
Heritage Cha teau Tanunda was established in 1890 and is the site of some of the first vines planted in the Barossa in the 1840s as well as one of the Valley’s first wineries. The ‘Old Vines’ series is all about showcasing the significant history and special wine characteristics and of a selection of old vine vineyards for which the Barossa valley is world famous. The Barossa Old Vines Charter was instituted to register vineyards by age, so that older vines could be preserved, retained and promoted. Vineyard The grapes from this wine come from just two small vineyards in the Nuriootpa and Vine Vale sub-regions of the...
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Producer: Château Valandraud Virginie de ValandraudVariety: Variety not specified Region/Appellation: Bordeaux, France Vintage: 2018 Tasting Notes: A classic dry red with generous fruit, savoury detail and a balanced structure built for the table. From Bordeaux, France. Appearance & Aroma: Black cherry and plum with savoury spice, showing a deep ruby colour. Palate: Medium-to-full-bodied with balanced tannins, ripe fruit core and a smooth, dry finish. Food Pairing Suggestions: Pasta; Pizza; Grilled meats; Hard cheeses; Stews. This bundle includes: Six (6) bottles.
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Producer: Château Valandraud Virginie de ValandraudVariety: Variety not specified Region/Appellation: Bordeaux, France Vintage: 2019 Tasting Notes: A classic dry red with generous fruit, savoury detail and a balanced structure built for the table. From Bordeaux, France. Appearance & Aroma: Black cherry and plum with savoury spice, showing a deep ruby colour. Palate: Medium-to-full-bodied with balanced tannins, ripe fruit core and a smooth, dry finish. Food Pairing Suggestions: Pasta; Pizza; Grilled meats; Hard cheeses; Stews. This bundle includes: Six (6) bottles.
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Producer: Château Valandraud VirginieVariety: Variety not specified Region/Appellation: Refer to the product name/label for the specific appellation. Vintage: 2019 Tasting Notes: A classic dry red with generous fruit, savoury detail and a balanced structure built for the table. Appearance & Aroma: Black cherry and plum with savoury spice, showing a deep ruby colour. Palate: Medium-to-full-bodied with balanced tannins, ripe fruit core and a smooth, dry finish. Food Pairing Suggestions: Pasta; Pizza; Grilled meats; Hard cheeses; Stews. This bundle includes: Six (6) bottles.
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Weight: 1.300 kg
The Chatto 'Bird' 2024 is a delicate and pretty expression of Tasmanian Pinot Noir, crafted with care to highlight its vibrant fruit and floral elegance. With over 25 years of winemaking experience, Jim Chatto’s mastery shines through in this refined, lighter-style Pinot. Aromas of red fruit and floral notes greet the nose, while the palate offers a touch of fruit sweetness balanced by fine, savoury tannins that lead to a graceful finish. Bottled unfined and unfiltered to preserve its purity, the Bird 2024 exemplifies the finesse and natural beauty of Tasmania’s cool-climate terroir. Chatto Wines was founded by Jim Chatto, a highly...
Chatto 'Intrigue' 2024
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The Chatto 'Intrigue' 2024 is a compelling and complex Tasmanian Pinot Noir, crafted from a masterful blend of all 8 clones from Isle Vineyard. With a meticulous approach, Jim Chatto has created a wine that showcases a layered profile of dark cherry and blue fruits, complemented by hints of forest floor and herbal spice. This wine offers a balanced structure with fine tannins and lively acidity, making it a versatile and intriguing expression of Tasmania’s cool-climate elegance. Chatto Wines was founded by Jim Chatto, a highly respected winemaker and judge with over 25 years of experience. His journey began in Tasmania, where he...
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Chingu Soju, the perfect way to toast to togetherness. In Korean, 'Chingu' translates to 'friends' and this soju is crafted to cherish those special ocassions. Produced in Australia, using Korean techniques, it captures the flavour of classic Korean soju while being wonderfully smooth on the palate.  With less sugar approach than typical Korean flavoured soju, its reduced sweetness and smooth finish make it ideal for those who prefer a more subtle taste. Chingu soju goes perfect with KBBQ, crispy Korean fried chicken or sushi! 
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Chingu Soju, the perfect way to toast to togetherness. In Korean, 'Chingu' translates to 'friends' and this soju is crafted to cherish those special ocassions. Produced in Australia, using Korean techniques, it captures the flavour of classic Korean soju while being wonderfully smooth on the palate.  With less sugar approach than typical Korean flavoured soju, its reduced sweetness and smooth finish make it ideal for those who prefer a more subtle taste. Chingu soju goes perfect with KBBQ, crispy Korean fried chicken or sushi! 
In stock
Chingu Soju, the perfect way to toast to togetherness. In Korean, 'Chingu' translates to 'friends' and this soju is crafted to cherish those special ocassions. Produced in Australia, using Korean techniques, it captures the flavour of classic Korean soju while being wonderfully smooth on the palate.  With less sugar approach than typical Korean flavoured soju, its reduced sweetness and smooth finish make it ideal for those who prefer a more subtle taste. Chingu soju goes perfect with KBBQ, crispy Korean fried chicken or sushi! 
In stock
Chingu Soju, the perfect way to toast to togetherness. In Korean, 'Chingu' translates to 'friends' and this soju is crafted to cherish those special ocassions. Produced in Australia, using Korean techniques, it captures the flavour of classic Korean soju while being wonderfully smooth on the palate.  With less sugar approach than typical Korean flavoured soju, its reduced sweetness and smooth finish make it ideal for those who prefer a more subtle taste. Chingu soju goes perfect with KBBQ, crispy Korean fried chicken or sushi! 
Chingu Peach Korean Soju 360ml
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Chingu Soju, the perfect way to toast to togetherness. In Korean, 'Chingu' translates to 'friends' and this soju is crafted to cherish those special ocassions. Produced in Australia, using Korean techniques, it captures the flavour of classic Korean soju while being wonderfully smooth on the palate.  With less sugar approach than typical Korean flavoured soju, its reduced sweetness and smooth finish make it ideal for those who prefer a more subtle taste. Chingu soju goes perfect with KBBQ, crispy Korean fried chicken or sushi! 
In stock
Chingu Soju, the perfect way to toast to togetherness. In Korean, 'Chingu' translates to 'friends' and this soju is crafted to cherish those special ocassions. Produced in Australia, using Korean techniques, it captures the flavour of classic Korean soju while being wonderfully smooth on the palate.  With less sugar approach than typical Korean flavoured soju, its reduced sweetness and smooth finish make it ideal for those who prefer a more subtle taste. Chingu soju goes perfect with KBBQ, crispy Korean fried chicken or sushi! 
In stock
Chingu Soju, the perfect way to toast to togetherness. In Korean, 'Chingu' translates to 'friends' and this soju is crafted to cherish those special ocassions. Produced in Australia, using Korean techniques, it captures the flavour of classic Korean soju while being wonderfully smooth on the palate.  With less sugar approach than typical Korean flavoured soju, its reduced sweetness and smooth finish make it ideal for those who prefer a more subtle taste. Chingu soju goes perfect with KBBQ, crispy Korean fried chicken or sushi! 
In stock
Weight: 9.000 kg
Aroma & Palate Nutty, brioche, cream, hint of smoke Varietal Chardonnay Style Complex & flavourful From the Winemaker Complex, soft and finely textured Chardonnay. This is a flavourful, multidimensional Chardonnay with a core of ripe stone fruit and fragrant citrus. The palate is supple and soft, with gentle acidity providing freshness and balance. Matches well with seafood and poultry, especially those with an element of creaminess. ABV (%): 13.0 Size: 750ml Country: New Zealand
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Weight: 1.500 kg
Aroma & Palate Fragrant, cedar, sandalwood, plum, cocoa Varietal Merlot Cabernet Sauvignon Style Rich & complex From the Winemaker “Blends of Merlot and Cabernet Sauvignon are one of the most challenging and exciting wine styles to produce. There is a synergy between these two varieties that produces some of the most complete, complex, fragrant and satisfying styles of red wine in the world. Hawke’s Bay, along with parts of the California’s Napa Valley, was identified by the U.K’s Decanter magazine, as one of the few New World wine regions that could challenge Bordeaux in the...
Church Road McDonald Series Syrah (750mL) -37%
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Weight: 1.500 kg
Aroma & Palate Plum, blackberry & spice Varietal Syrah Style Fragrant & flavourful From the Winemaker This Syrah delivers a long and flavoursome palate of rich plum and berry fruit with a fine, supple texture. The palate is medium weight and supple with a long finish.  Rich plum and berry-fruit is lifted by fragrant spice, violet and liquorice aromas. Well matched to a range of meat and game or robust vegetarian dishes, particularly those displaying more earthy or savoury elements such as mushrooms, eggplant, cavolo nero, pulses and cheese....
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Weight: 9.000 kg
Aroma & Palate Pear, peach, rose water and ginger spice Type Pinot Gris Style Lush & textured From the Winemaker A richly textured Pinot Gris with exceptional aromatics. On the palate, the wine is lush and full-bodied with a moderate level of sweetness, balanced by gentle acidity and a touch of ginger spice on the finish. Appealing ripe pear, peach, rose water and ginger spice aromas are evident on the nose. Seafood, white meats and many Southeast Asian-inspired dishes pair beautifully with this wine. ABV (%): 14.5 Size: 750ml Country: New Zealand
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Producer: Cielo e TerraVariety: Variety not specified Region/Appellation: Refer to the product name/label for the specific appellation. Vintage: 2023 Tasting Notes: A classic dry red with generous fruit, savoury detail and a balanced structure built for the table. Appearance & Aroma: Black cherry and plum with savoury spice, showing a deep ruby colour. Palate: Medium-to-full-bodied with balanced tannins, ripe fruit core and a smooth, dry finish. Food Pairing Suggestions: Pasta; Pizza; Grilled meats; Hard cheeses; Stews. This bundle includes: Six (6) bottles.
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Cielo e Terra Centenero Amarone della Valpolicella Corvina-Led Amarone / Appassimento Style Blend – Veneto, Italy Bundle: Six (6) Bottles The Cielo family’s story in wine began in 1908, when founder Giovanni Cielo acquired an estate in a small town in the heart of Veneto, nestled between Vicenza and Verona. Set against the foothills of the Little Dolomites and overlooking the legendary Castles of Romeo and Juliet, the property was sustained by a natural spring well — a vital resource that shaped the family’s early livelihood. Initially, Giovanni diversified across cattle breeding and silkworm cultivation, alongside...
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Weight: 2.100 kg
Aroma & Palate Hints of fruit, vanilla bean & cinnamon Type Vermouth Style Sweet & versatile From the Winemaker A light-yellow gem with a fragrant, full-bodied, and delicate perfume that tickles the senses and delights the palate: Cinzano Bianco is sweet and versatile, with a spicy and floral taste that can spice up any drink. Cinzano Bianco sweet flavor reveals notes of fruit, vanilla and cinnamon that linger on the tongue with a bittersweet aftertaste. About the Winery Casa Cinzano, founded in Torino in 1757, wrote an important chapter in cocktail history. Today, Cinzano is...
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Weight: 2.100 kg
Aroma & Palate Hints of mint, sage, & oregano Type Vermouth Style Vibrant & alive From the Winemaker A vermouth that sparkles like a diamond with a touch of emerald. Its aroma is a complex and captivating blend of fresh herbs and sweet fruits, enhanced by a generous sprinkle of nutmeg that adds warmth and spice. Cinzano Extra Dry ingredients offer a pleasant, mouth-warming flavor of mint, sage and oregano, delivering a crisp, fresh, and gently bitter end. About the Winery Casa Cinzano, founded in Torino in 1757, wrote an important chapter in cocktail history. Today, Cinzano is...
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Weight: 2.100 kg
Aroma & Palate Hints of vanilla, black cherry, & creamy caramel Type Vermouth Style Rich & aromatic From the Winemaker Cinzano Vermouth Rosso is the vermouth that started it all: rich and aromatic, it combines the finest red vermouth ingredients with a selection of herbs and spices, creating a distinctive and balanced flavour that has been enjoyed for centuries. A fragrant blend of black cherry and vanilla, with a touch of caramel creaminess, makes for a subtle sweetness, smooth and spicy taste, with a complex bitter edge and a botanical artemisia finish. About the Winery Casa...
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Weight: 10.000 kg
Producer: Cipriani Bellini CiprianiVariety: Variety not specified Region/Appellation: Refer to the product name/label for the specific appellation. Vintage: NV Tasting Notes: A classic dry red with generous fruit, savoury detail and a balanced structure built for the table. Appearance & Aroma: Black cherry and plum with savoury spice, showing a deep ruby colour. Palate: Medium-to-full-bodied with balanced tannins, ripe fruit core and a smooth, dry finish. Food Pairing Suggestions: Pasta; Pizza; Grilled meats; Hard cheeses; Stews. This bundle includes: Six (6) bottles.
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Producer: Cirillo 1850 Ancestor VineVariety: Grenache Region/Appellation: Refer to the product name/label for the specific appellation. Vintage: 2018 Tasting Notes: A classic dry red with generous fruit, savoury detail and a balanced structure built for the table. Made in a Grenache-led style. Appearance & Aroma: Black cherry and plum with savoury spice, showing a deep ruby colour. Palate: Medium-to-full-bodied with balanced tannins, ripe fruit core and a smooth, dry finish. Food Pairing Suggestions: Pasta; Pizza; Grilled meats; Hard cheeses; Stews. This bundle includes: Six (6) bottles.
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Producer: Cirillo The VincentVariety: Grenache Region/Appellation: Refer to the product name/label for the specific appellation. Vintage: 2024 Tasting Notes: A classic dry red with generous fruit, savoury detail and a balanced structure built for the table. Made in a Grenache-led style. Appearance & Aroma: Black cherry and plum with savoury spice, showing a deep ruby colour. Palate: Medium-to-full-bodied with balanced tannins, ripe fruit core and a smooth, dry finish. Food Pairing Suggestions: Pasta; Pizza; Grilled meats; Hard cheeses; Stews. This bundle includes: Six (6) bottles.
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Explore Clarence House Estate Block 1 Pinot Noir 2022 , a refined wine that encapsulates the grace and complexity typical of Tasmanian Pinot Noir. Key Information and Highlights: Region:   Coal River Valley, Tasmania Variety:   Pinot Noir Vintage:   2022 Alcohol Content:   13% Volume:   750ml Bottle Awards:   91 points from James Halliday, recognised for its elegance. Critic Scores: 91 points by James Halliday 90 points by Wine Advocate Producer Background: Clarence House Estate is committed to producing wines that reflect the unique terroir of Tasmania. Their Block 1 Pinot Noir...
Clarence House Estate Pinot Noir 2024
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Weight: 1.300 kg
Explore Clarence House Estate Pinot Noir 2024 , a delightful wine that captures the elegance and refinement of Tasmania’s Coal River Valley. Key Information and Highlights: Region:   Coal River Valley, Tasmania Variety:   Pinot Noir Vintage:   2024 Alcohol Content:   13.5% Volume:   750ml Bottle Awards:   90 points from James Halliday, recognised for its finesse. Critic Scores: 90 points by James Halliday 89 points by Wine Advocate Producer Background: Clarence House Estate is known for producing high-quality Pinot Noir that reflects the unique Tasmanian terroir, with an emphasis on...
Clarence House Estate Sauvignon Blanc 2024
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Explore the Clarence House Estate Sauvignon Blanc 2024 , a delightful wine that captures the essence of Tasmania’s cool climate, featuring bright fruit flavors and a refreshing finish. Key Information and Highlights: Region:   Tasmania Variety:   Sauvignon Blanc Vintage:   2024 Alcohol Content:   13.6% Volume:   750ml Bottle Awards:   91 points from James Halliday, noted for its elegance and expressive fruit profile. Critic Scores: 91 points by James Halliday 88 points by The Real Review Producer Background: Clarence House Estate is renowned for its sustainable viticulture and...
Cloudy Bay Chardonnay (750mL) -18%
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Weight: 1.500 kg
Aroma & Palate Mixed citrus acidity, peach & melon Varietal Chardonnay Style Food-friendly & fancy   Our Notes Don't let Cloudy Bay's legendary Sauvignon Blanc cloud out - sorry, crowd out - this similarly beautiful offering. It's crisp and savoury, with plenty of stone fruit, and, characteristically for the region, beautifully herbaceous. From the Winemaker Cloudy Bay Chardonnay is one for connoisseurs and gastronomic adventurers: refined, poised and balanced. Painstakingly made using traditional techniques, it is a true ‘food wine’. Fruit from vineyards in the...
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750mL @ 14% abv Aromatically, the wine draws you in with complex flavours of cashew nut, preserved lemon and nectarine. As the wine opens up, subtle grapefruit and white floral notes reveal themselves. The palate is layered with a bold complexity of ripe fruit flavour and spicy, smoky oak characters. The texture of the wine - a combination of fruit density and lees work - provides a focal point that is balanced by fresh and firm acidity.
Cloudy Bay Pinot Noir (750mL) -12%
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Weight: 1.500 kg
Aroma & Palate Cherry, boysenberry, soft earth Varietal Pinot Noir Style Supple & subtle   Our Notes Pinot Noir and New Zealand are great phrases to see together. This one's supple, earthy and bright, a food-friendly wine if we've ever seen one. From the Winemaker Cloudy Bay Pinot Noir is the perfect wine to take when you don’t know what’s for dinner. Versatile and food-friendly, it has a signature silky elegance. A benchmark Marlborough wine, Cloudy Bay Pinot Noir is proof that Marlborough’s climate and clay soils make it much more than a one-grape region.
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750mL @ 13.4% abv Fine, silky tannins and juicy acidity provide an elegant structure, with complexity coming from gentle oak and woodsmoke characters.The Pinot Noir fruit was entirely hand picked and de-stemmed before being gravity fed into the fermentation vessels. 13% of the fermentation was comprised of whole bunches. The fermentations utilised natural occurring yeast populations under carefully monitored conditions. The grape skins were gently plunged with an average of 18 days skin contact. After fermentation the wines were matured in French oak for 12 months, of which 35% was new