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Tombacco Pecorino Terre d'Abruzzo – Fresh Italian White Wine from Abruzzo
Tombacco Pecorino Terre d'Abruzzo is a vibrant and expressive Italian white wine crafted from the indigenous Pecorino grape in the renowned wine region of Abruzzo, Italy. Produced by Tombacco, this wine captures the freshness, minerality and Mediterranean character that have made Pecorino one of Italy’s most exciting native grape varieties.
Bright, aromatic and refreshing, Tombacco Pecorino delivers a modern Italian white wine experience with crisp acidity, layered fruit and a clean mineral finish.
Tasting Notes
Aroma
Fresh citrus, white peach and delicate floral notes.
Palate
Crisp and lively with lemon zest, stone fruit and subtle herbal undertones.
Finish
Clean, refreshing and mineral-driven with balanced acidity.
What Makes Pecorino Wine Unique
Pecorino is an ancient Italian grape variety native to central Italy, particularly the Abruzzo and Marche regions. Known for its naturally bright acidity and aromatic profile, Pecorino wines are celebrated for their freshness, structure and food-friendly character.
Tombacco Pecorino Terre d'Abruzzo showcases the grape’s elegant balance between fruit intensity and mineral freshness, making it ideal for warm-weather drinking and Mediterranean cuisine.
Key Features
• Made from 100% Pecorino grapes
• Produced in the Abruzzo region of Italy
• Fresh, crisp and aromatic style
• Citrus, stone fruit and mineral character
• Excellent food-pairing white wine
• Ideal for seafood and Mediterranean dishes
Food Pairing
This Italian white wine pairs beautifully with:
• grilled seafood and prawns
• fresh pasta and risotto
• Mediterranean salads
• soft cheeses
• grilled vegetables and antipasti
How to Serve
Serve chilled between 8–10°C in a white wine glass to highlight its fresh aromatics and crisp acidity.
Frequently Asked Questions
What is Pecorino wine?
Pecorino is a traditional Italian white grape variety known for producing fresh, aromatic wines with crisp acidity and mineral character.
Where is Tombacco Pecorino Terre d'Abruzzo from?
This wine is produced in the Italian wine region of Abruzzo in central Italy.
What does Tombacco Pecorino taste like?
It has bright citrus flavours, stone fruit notes, subtle herbs and a clean mineral finish.
Is Pecorino wine dry or sweet?
Tombacco Pecorino Terre d'Abruzzo is typically made in a dry, crisp style.
What foods pair well with Pecorino wine?
It pairs especially well with seafood, pasta, salads, Mediterranean cuisine and light cheeses.
Is Pecorino a good summer wine?
Yes. Its refreshing acidity and crisp finish make it an excellent warm-weather white wine.
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