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Kujira Ryukya Japanese Whisky Inari 700ml

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Direct Importer of Unique, Quality & Exclusive wines to Australia. We specialize in unique organic, biodynamic & eco-friendly wines, from family-owned sustainable wineries from Europe, to the wholesale liquor markets.

A small innovative company that offers an on-trend, simple, and unique collection of eco-friendly, sustainable European wines to several international markets.

A family business with decades of experience.
Caring about the environment, one wine at a time.

Strange name. Serious Booze.

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Crafted at Masahiro Shuzo, an esteemed and time-honoured distillery nestled in the heart of Okinawa, Japan, comes KUJIRA Ryukyu Whisky INARI. This exceptional whisky emerges from the alchemy of 100% Indica rice, meticulously fermented with the rare "black Koji" – an exclusive koji variety native to Okinawa. The very name "INARI" pays homage to the deity of rice cultivation in Japanese folklore, a tribute mirrored in the essence of Kujira Whisky.

A symphony of choice Ryukyu whiskies, meticulously chosen and nurtured within carefully selected casks, culminates in a remarkable equilibrium of flavors and fragrances. This creation stands unwaveringly against artificial alterations – unfiltered and unadulterated.

Tasting Profile:

Discover a medley of apples, pears, and exotic tropical fruits, tinged with a dash of spice.

Experience the tender embrace of oak, notes of figs, a subtle nuttiness, and the comforting richness of butterscotch.

A sweet, enduring conclusion, graced by a delightful interplay of fruity sweetness, herbal nuances, and the warmth of wood.

Cask Maturation:
Nurtured within the embrace of White Oak Virgin Casks.

Origin Distillery:
Crafted with dedication at the Masahiro Distillery.

Alcohol Strength:
43% ABV - An optimal balance of potency and refinement.

700mL - A generous offering for your discerning appreciation.

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