Cipriani Bellini NV 750ml

Cipriani Bellini NV 750ml is the authentic ready-to-serve Bellini cocktail, inspired by the world-famous drink first created in 1948 at the legendary Harry's Bar in Venice by founder Giuseppe Cipriani. Crafted with delicate white peach purée and premium sparkling wine, it delivers a beautifully refreshing balance of fruit, elegance and fine bubbles.

Presented in a convenient bottle, Cipriani Bellini allows you to enjoy one of Italy's most iconic cocktails anywhere. Its light, fruity and refreshing character makes it the perfect choice for brunches, celebrations, aperitifs or warm summer afternoons.

Tasting Notes

Aroma

Fresh white peach, delicate floral notes and subtle citrus.

Palate

Juicy white peach flavours combine with crisp sparkling wine, gentle sweetness and lively effervescence for a refreshing and elegant palate.

Finish

Light, clean and refreshing with lingering peach and fine bubbles.

Facts About This Cocktail

• Producer: Cipriani
• Country: Italy
• Region: Veneto
• Style: Ready-to-Serve Sparkling Cocktail • Notes: White peach, citrus, floral and crisp
• Primary Ingredients: White peach purée and sparkling wine
• Alcohol Content: 5.5% ABV
• Bottle Size: 750ml
• Allergens: Contains sulphites

Production

Cipriani Bellini is crafted using carefully selected white peaches blended with premium sparkling wine to faithfully recreate the original Bellini recipe served at Harry's Bar in Venice. The result is a naturally elegant cocktail with balanced sweetness, delicate fruit and refreshing effervescence.

Why You'll Love Cipriani Bellini

Whether you're hosting brunch, celebrating with friends or simply looking for a sophisticated ready-to-drink cocktail, Cipriani Bellini offers authentic Italian heritage and exceptional convenience. Simply chill, pour and enjoy.

Key Features

• Authentic Bellini inspired by the original 1948 recipe
• Made with premium white peach purée
• Italian sparkling wine
• Ready to serve
• 5.5% ABV
• 750ml bottle x6
• Perfect for brunch, celebrations and aperitifs

Food Pairing

Cipriani Bellini pairs beautifully with:

• Fresh oysters
• Smoked salmon
• Prosciutto and melon
• Brunch dishes including eggs Benedict
• Light seafood pasta
• Fresh fruit platters
• Panna cotta
• Lemon tart

Serving Suggestions

Serve well chilled between 4–6°C in a Champagne flute or white wine glass. Gently invert the bottle before opening to evenly distribute the peach purée. No mixing is required.

For an elegant presentation, garnish with a fresh white peach slice or a twist of lemon.

Awards & Recognition

• Gold Medal – The Fifty Best Ready-to-Drink Cocktails (2025)
• Gold Medal – Hilton Head Island Wine & Food Festival International Wine Competition (2026)
• Produced using the authentic Bellini recipe first created by Giuseppe Cipriani at the legendary Harry's Bar in Venice in 1948.
• Cipriani is recognised worldwide as one of Italy's most iconic luxury hospitality and premium beverage brands.

About Cipriani

Founded in Venice in 1931, Cipriani has become one of Italy's most prestigious hospitality brands. Best known for the legendary Harry's Bar, the company introduced the Bellini cocktail to the world and continues to produce premium food and beverage products that celebrate authentic Italian tradition, elegance and craftsmanship.

Frequently Asked Questions

What is Cipriani Bellini?

Cipriani Bellini is the authentic ready-to-serve version of the famous Italian cocktail originally created at Harry's Bar in Venice using white peach purée and sparkling wine.

What does Cipriani Bellini taste like?

It offers delicate white peach flavours, gentle sweetness, refreshing bubbles and crisp citrus freshness.

How strong is Cipriani Bellini?

Cipriani Bellini has an alcohol content of 5.5% ABV, making it a light, refreshing sparkling cocktail.

Does Cipriani Bellini need to be mixed?

No. It is ready to serve straight from the bottle. Simply chill thoroughly, gently invert the bottle and pour.

What food pairs best with Cipriani Bellini?

It pairs beautifully with seafood, smoked salmon, brunch dishes, fresh fruit, light appetisers and delicate desserts.

Who invented the Bellini cocktail?

The Bellini was created in 1948 by Giuseppe Cipriani at the famous Harry's Bar in Venice, Italy, and remains one of the world's most celebrated sparkling cocktails.

This bundle includes: Six (6) bottles.